Permanent URL to this publication: http://dx.doi.org/10.5167/uzh-35284
Schwarm, A; Ortmann, S; Rietschel, W; Kühne, R; Wibbelt, G; Clauss, M (2010). Function, size and form of the gastrointestinal tract of the collared Pecari tajacu (Linnaeus 1758) and white-lipped peccary Tayassu pecari (Link 1795). European Journal of Wildlife Research, 56(4):569-576.
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The peccary digestive tract is characterised by an elaborate forestomach. In order to further characterise the digestive function of peccaries, we report body mass, digestive organ mass, content mass of the gastrointestinal tract compartments and their length and width, as well as liver, parotis and mandibular gland mass. Our data on eleven collared and four white-lipped peccaries suggest that peccaries have a small relative stomach volume compared to other foregut fermenters, which implies a comparatively lower fermentative capacity and thus forage digestibility. The forestomach could enable peccaries to deal, in conjunction with their large parotis glands, with certain plant toxins (e.g. oxalic acid). The finding of sand being trapped in the forestomach blindsacs could indicate a disadvantage of the peccary forestomach design. The relevance of the forestomach to peccaries remains enigmatic.
|Item Type:||Journal Article, refereed, original work|
|Communities & Collections:||05 Vetsuisse Faculty > Veterinary Clinic > Department of Small Animals > Clinic for Zoo Animals, Exotic Pets and Wildlife|
|DDC:||570 Life sciences; biology|
|Deposited On:||02 Aug 2010 11:01|
|Last Modified:||27 Nov 2013 21:15|
|Additional Information:||The original publication is available at www.springerlink.com|
|Citations:||Web of Science®. Times Cited: 3|
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