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Threshold of toxicological concern for chemical substances present in the diet


Barlow, S M; Kozianowski, G; Würtzen, G; Schlatter, J (2001). Threshold of toxicological concern for chemical substances present in the diet. Food and Chemical Toxicology, 39(9):893-905.

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Item Type:Journal Article, refereed, original work
Communities & Collections:05 Vetsuisse Faculty > Institute of Veterinary Pharmacology and Toxicology
Dewey Decimal Classification:570 Life sciences; biology
Language:English
Date:2001
Deposited On:09 Nov 2010 15:17
Last Modified:05 Apr 2016 14:15
Publisher:Elsevier
ISSN:0278-6915
Publisher DOI:https://doi.org/10.1016/S0278-6915(01)00045-X
PubMed ID:11498266
Permanent URL: https://doi.org/10.5167/uzh-35857

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