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Corti, R; Sudano, I; Spieker, L; Binggeli, C; Hermann, F; Toenz, D; Noll, G (2005). Kaffee - Gift oder Medizin? Therapeutische Umschau, 62(9):629-633.

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Abstract

Intake of coffee, one of the most common beverages worldwide, has often been discussed as a potential cardiovascular risk factor. However, definitive data about this topic are missing and newer studies even point out for a favorable rather than hazardous effect. Despite many studies no clear association between coffee and the risk of hypertension, myocardial infarction and other cardiovascular diseases was found. Recent publications suggest that moderate coffee intake does not represent a health hazard, but may even be associated with beneficial effects on the cardiovascular system and diabetes.

Other titles:Coffee - poison or medicine?
Item Type:Journal Article, not refereed, further contribution
Communities & Collections:04 Faculty of Medicine > University Hospital Zurich > Clinic for Cardiology
DDC:610 Medicine & health
Language:German
Date:2005
Deposited On:04 Mar 2011 11:06
Last Modified:04 Apr 2012 15:28
Publisher:Hans Huber
ISSN:0040-5930
Publisher DOI:10.1024/0040-5930.62.9.629
PubMed ID:16218500
Citations:Google Scholarā„¢

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