Permanent URL to this publication: http://dx.doi.org/10.5167/uzh-61209
Wu, Xiujie (2011). Book review to Eating Rice from Bamboo Roots: The Social History of a Community of Handicraft Papermakers in Rural Sichuan, 1920-2000 by Jacob Eyferth. Technology and Culture, 54(4):845-847.
![[img]](http://www.zora.uzh.ch/style/images/fileicons/application_pdf.png)
| Published Version 43Kb |
| Item Type: | Journal Article, refereed, original work |
|---|---|
| Communities & Collections: | 06 Faculty of Arts > Ethnographic Museum |
| DDC: | 390 Customs, etiquette & folklore |
| Language: | English |
| Date: | October 2011 |
| Deposited On: | 18 Mar 2012 18:24 |
| Last Modified: | 24 Nov 2012 12:58 |
| Publisher: | The Johns Hopkins University Press |
| ISSN: | 1097-3729 |
| Publisher DOI: | 10.1353/tech.2011.0162 |
| Related URLs: | http://muse.jhu.edu/journals/technology_and_culture/ (Publisher) |
Users (please log in): suggest update or correction for this item
Repository Staff Only: item control page
