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Carcass decontamination


Zweifel, Claudio; Stephan, Roger (2014). Carcass decontamination. In: Ninios, T; Lundén, J; Korkeala, H; Fredriksson-Ahomaa, M. Meat inspection and control in the slaughterhouse. Oxford: John Wiley & Sons, 155-165.

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Item Type:Book Section, not refereed, further contribution
Communities & Collections:05 Vetsuisse Faculty > Institute of Food Safety and Hygiene
Dewey Decimal Classification:570 Life sciences; biology
610 Medicine & health
Language:English
Date:2014
Deposited On:27 Feb 2015 08:35
Last Modified:08 Dec 2017 12:23
Publisher:John Wiley & Sons
ISBN:978-1-118-52586-9
Related URLs:http://eu.wiley.com/WileyCDA/WileyTitle/productCd-1118525868.html (Publisher)

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