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Food allergy : definitions, prevalence, diagnosis and therapy


van Ree, Ronald; Poulsen, Lars K; Wong, Gary Wk; Ballmer-Weber, Barbara K; Gao, Zhongshan; Jia, Xudong (2015). Food allergy : definitions, prevalence, diagnosis and therapy. Zhonghua yu fang yi xue za zhi [Chinese journal of preventive medicine], 49(1):87-92.

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Item Type:Journal Article, refereed, original work
Communities & Collections:04 Faculty of Medicine > University Hospital Zurich > Dermatology Clinic
Dewey Decimal Classification:610 Medicine & health
Language:English
Date:January 2015
Deposited On:04 Nov 2015 15:24
Last Modified:08 Dec 2017 14:32
Publisher:Zhonghua yi xue hui
ISSN:0253-9624
PubMed ID:25876505

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