Header

UZH-Logo

Maintenance Infos

Dark chocolate intake buffers stress reactivity in humans


Wirtz, Petra H; von Känel, Roland; Meister, Rebecca; Arpagaus, Angela; Treichler, Sibylle; Kuebler, Ulrike; Huber, Susanne; Ehlert, Ulrike (2014). Dark chocolate intake buffers stress reactivity in humans. Journal of the American College of Cardiology, 63(21):2297-2299.

Statistics

Citations

8 citations in Web of Science®
8 citations in Scopus®
Google Scholar™

Altmetrics

Downloads

423 downloads since deposited on 04 Apr 2014
88 downloads since 12 months
Detailed statistics

Additional indexing

Item Type:Journal Article, refereed, original work
Communities & Collections:06 Faculty of Arts > Institute of Psychology
Dewey Decimal Classification:150 Psychology
Language:English
Date:2014
Deposited On:04 Apr 2014 09:53
Last Modified:21 Nov 2017 17:19
Publisher:Elsevier
ISSN:0735-1097
Free access at:Publisher DOI. An embargo period may apply.
Publisher DOI:https://doi.org/10.1016/j.jacc.2014.02.580
PubMed ID:24681134

Download

Download PDF  'Dark chocolate intake buffers stress reactivity in humans'.
Preview
Content: Accepted Version
Filetype: PDF
Size: 170kB
View at publisher