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Stephan, R; Zweifel, C; Fach, P; Morabito, S; Beutin, L (2011). Shiga toxin-producing Escherichia coli in food. In: Hoorfar, J. Rapid detection, characterization, and enumeration of foodborne pathogens. Washington DC, US: ASM Press, 229-239.

This list was generated on Sun Jun 24 13:16:40 2018 CEST.