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Number of items: 2.

Abbas, S; Linseisen, J; Rohrmann, Sabine; Beulens, J W J; Buijsse, B; Amiano, P; Ardanaz, E; Balkau, B; Boeing, H; Clavel-Chapelon, F; Fagherazzi, G; Franks, P W; Gavrila, D; Grioni, S; Kaaks, R; Key, T J; Khaw, K T; Kühn, T; Mattiello, A; Molina-Montes, E; Nilsson, P M; Overvad, K; Quirós, J R; Rolandsson, O; Sacerdote, C; Saieva, C; Slimani, N; Sluijs, I; Spijkerman, A M W; Tjonneland, A; Tumino, R; van der A, D L; Zamora-Ros, R; Sharp, S J; Langenberg, C; Forouhi, N G; Riboli, E; Wareham, N J (2014). Dietary vitamin D intake and risk of type 2 diabetes in the European Prospective Investigation into Cancer and Nutrition: the EPIC-InterAct study. European Journal of Clinical Nutrition, 68(2):196-202.

Rohrmann, S; Linseisen, J; Becker, S; Allen, N; Schlehofer, B; Overvad, K; Olsen, A; Tjønneland, A; Melin, B S; Lund, E; Vineis, P; Grioni, S; Tumino, R; Palli, D; Mattiello, A; Bonet, C; Chirlaque, M D; Sánchez, M J; Rodríguez, L; Dorronsoro, M; Ardanaz, E; Lagiou, P; Trichopoulou, A; Trichopoulos, D; Dossus, L; Grote, V A; Boeing, H; Aleksandrova, K; Bueno-de-Mesquita, H B; van Duijnhoven, F J B; Peeters, P H M; Khaw, K T; Wareham, N J; Key, T J; Rinaldi, S; Romieux, I; Gallo, V; Michaud, D S; Riboli, E; Kaaks, R (2011). Concentrations of IGF-I and IGFBP-3 and brain tumor risk in the European Prospective Investigation into Cancer and Nutrition. Cancer Epidemiology Biomarkers & Prevention, 20(10):2174-2182.

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