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Bonke, R; Wacheck, S; Stüber, E; Stephan, R; Fredriksson-Ahomaa, M (2012). Detection of Salmonella spp. in small ruminants using immunoassy and PCR. Archiv für Lebensmittelhygiene = Journal of Food Safety and Food Quality, 63(6):175-178.
Bonke, R; Wacheck, S; Bumann, C; Thum, C; Stüber, E; König, M; Stephan, R; Fredriksson-Ahomaa, M (2012). High prevalence of salmonella enterica subsp. diarizonae in tonsils of sheep at slaughter. Food Research International, 45(2):880-884.
Wacheck, S; Sarno, E; Märtlbauer, E; Zweifel, C (2012). Seroprevalence of anti-HEV and anti-Salmonella antibodies in pigs at slaughter in Switzerland. Journal of Food Protection, 75(8):1483-1485.
Fredriksson-Ahomaa, M; Wacheck, S; Bonke, R; Stephan, R (2011). Different enteropathogenic Yersinia strains found in wild boars and domestic pigs. Foodborne Pathogens and Disease, 8(6):733-736.
Wacheck, S; Fredriksson-Ahomaa, M; Koenig, M; Stolle, A; Stephan, R (2010). Wild boars as an important reservoir for food-borne pathogens. Foodborne Pathogens and Disease, 7(3):307-312.
Fredriksson-Ahomaa, M; Wacheck, S; Koenig, M; Stephan, R (2009). Prevalence of pathogenic Yersinia enterocolitica and Yersinia pseudotuberculosis in wild boars in Switzerland. International Journal of Food Microbiology, 135(3):199-202.