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Publications for Althaus, D

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Number of items: 16.

2017

Althaus, Denise; Jermini, Marco; Giannini, Petra; Martinetti, Gladys; Reinholz, Danuta; Nüesch-Inderbinen, Magdalena; Lehner, Angelika; Stephan, Roger (2017). Local outbreak of Listeria monocytogenes serotype 4b sequence type 6 due to contaminated meat pâté. Foodborne Pathogens and Disease, 14(4):219-222.

Althaus, Denise; Zweifel, Claudio; Stephan, Roger (2017). Analysis of a poultry slaughter process: influence of process stages on the microbiological contamination of broiler carcasses. Italian journal of food safety, 6(4):190-194.

Hindermann, Denise; Gopinath, G; Chase, H; Negrete, F; Althaus, Denise; Zurfluh, Katrin; Tall, B D; Stephan, Roger; Nüesch-Inderbinen, Magdalena (2017). Salmonella enterica serovar Infantis from food and human infections, Switzerland, 2010-2015: poultry-related multidrug resistant clones and an emerging ESBL producing clonal lineage. Frontiers in Microbiology, 8:1322.

2016

Johler, Sophia; Stephan, Roger; Althaus, Denise; Ehling-Schulz, Monika; Grunert, Tom (2016). High-resolution subtyping of Staphylococcus aureus strains by means of Fourier-transform infrared spectroscopy. Systematic and Applied Microbiology, 39(3):189-194.

Althaus, Denise; Zweifel, C; Johler, S; Stephan, Roger (2016). Performance of the Assurance GDS® assay for the detection of L. monocytogenes in pure cultures and spiked food samples. Journal of Food: Microbiology, Safety and Hygiene, 1:103.

Nüesch-Inderbinen, Magdalena; Heini, Nicole; Zurfluh, Katrin; Althaus, Denise; Hächler, Herbert; Stephan, Roger (2016). Shigella antimicrobial drug resistance mechanisms, 2004–2014. Emerging Infectious Diseases, 22(6):1083-1085.

2015

Knoblauch, Astrid M; Bratschi, Martin W; Zuske, Meike K; Althaus, Denise; Stephan, Roger; Hächler, Herbert; Baumgartner, Andreas; Prager, Rita; Rabsch, Wolfgang; Altpeter, Ekkehardt; Jost, Marianne; Mäusezahl, Mirjam; Hatz, Christoph; Kiefer, Sabine (2015). Cross-border outbreak of Salmonella enterica ssp. enterica serovar Bovismorbificans: multiple approaches for an outbreak investigation in Germany and Switzerland. Swiss Medical Weekly, 145:w14182.

Zweifel, Claudio; Althaus, Denise; Stephan, Roger (2015). Effects of slaughter operations on the microbiological contamination of broiler carcasses in three abattoirs. Food Control, 51:37-42.

Stephan, Roger; Althaus, Denise; Kiefer, Sabine; Lehner, Angelika; Hatz, Christoph; Schmutz, C; Jost, Marianne; Gerber, N; Baumgartner, Andreas; Hächler, Herbert; Mäusezahl-Feuz, Mirjam (2015). Foodborne transmission of Listeria monocytogenes via ready-to-eat salad: a nationwide outbreak in Switzerland, 2013-2014. Food Control, 57:14-17.

Ebner, Rebecca; Stephan, Roger; Althaus, Denise; Brisse, S; Maury, M; Tasara, Taurai (2015). Phenotypic and genotypic characteristics of Listeria monocytogenes strains isolated during 2011-2014 from different food matrices in Switzerland. Food Control, (57):321-326.

Nüesch-Inderbinen, Magdalena; Cernela, N; Althaus, Denise; Hächler, Herbert; Stephan, Roger (2015). Salmonella enterica serovar Szentes, a rare serotype causing a 9-month outbreak in 2013 and 2014 in Switzerland. Foodborne Pathogens and Disease, 12(11):887-890.

2014

Althaus, D; Lehner, A; Brisse, S; Maury, M; Tasara, T; Stephan, R (2014). Characterization of Listeria monocytogenes strains isolated during 2011-2013 from human infections in Switzerland. Foodborne Pathogens and Disease, 11:753-758.

Althaus, Denise. Characterization of Listeria monocytogenes strains isolated during 2011-2013 from human infections in Switzerland. 2014, University of Zurich, Vetsuisse Faculty.

Abgottspon, Helga; Nüesch-Inderbinen, Magdalena; Zurfluh, Katrin; Althaus, Denise; Hächler, Herbert; Stephan, Roger (2014). Enterobacteriaceae with extended-spectrum- and pAmpC-type β-lactamase-encoding genes isolated from freshwater fish from two lakes in Switzerland. Antimicrobial Agents and Chemotherapy, 58(4):2482-2484.

Althaus, D; Stephan, Roger; Zweifel, Claudio (2014). Mikrobiologische Prozessanalyse der Geflügelschlachtung in drei Schlachtbetrieben. Rundschau für Fleischhygiene und Lebensmittelüberwachung, 9:310-313.

2012

Althaus, D; Hofer, E; Corti, S; Julmi, A; Stephan, R (2012). Bacteriological survey of ready-to-eat lettuce, fresh-cut fruits and sprouts collected from the Swiss market. Journal of Food Protection, 75(7):1338-1341.

This list was generated on Mon Jul 23 15:28:15 2018 CEST.