Publication: Animal dietary exposure in the risk assessment of feed derived from genetically modified plants
Animal dietary exposure in the risk assessment of feed derived from genetically modified plants
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Mullins, E., Bresson, J., Dalmay, T., Dewhurst, I. C., Epstein, M. M., Firbank, L. G., Guerche, P., Hejatko, J., Moreno, F. J., Naegeli, H., Nogué, F., Rostoks, N., Sánchez Serrano, J. J., Savoini, G., Veromann, E., Veronesi, F., Dumont, A. F., & Ardizzone, M. (2023). Animal dietary exposure in the risk assessment of feed derived from genetically modified plants. EFSA Journal, 21(1), e07732. https://doi.org/10.2903/j.efsa.2023.7732
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EFSA carries out the risk assessment of genetically modified plants for food and feed uses under Regulation (EU) No 503/2013. Exposure assessment – anticipated intake/extend of use shall be an essential element of the risk assessment of genetically modified feeds, as required by Regulation (EU) No 503/2013. Estimates of animal dietary exposure to newly expressed proteins should be determined to cover average consumption across all the different species, age, physiological and productive phases of farmed and companion animals, and iden
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Mullins, E., Bresson, J., Dalmay, T., Dewhurst, I. C., Epstein, M. M., Firbank, L. G., Guerche, P., Hejatko, J., Moreno, F. J., Naegeli, H., Nogué, F., Rostoks, N., Sánchez Serrano, J. J., Savoini, G., Veromann, E., Veronesi, F., Dumont, A. F., & Ardizzone, M. (2023). Animal dietary exposure in the risk assessment of feed derived from genetically modified plants. EFSA Journal, 21(1), e07732. https://doi.org/10.2903/j.efsa.2023.7732
