Publication: Improved storage mitigates vulnerability to food-supply shocks in smallholder agriculture during the COVID-19 pandemic
Improved storage mitigates vulnerability to food-supply shocks in smallholder agriculture during the COVID-19 pandemic
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Huss, M., Brander, M., Kassie, M., Ehlert, U., & Bernauer, T. (2021). Improved storage mitigates vulnerability to food-supply shocks in smallholder agriculture during the COVID-19 pandemic. Global Food Security, 28, 100468. https://doi.org/10.1016/j.gfs.2020.100468
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Millions of smallholder farmers in low-income countries are highly vulnerable to food-supply shocks, and reducing this vulnerability remains challenging in view of climatic changes. Restrictions to limit the spread of the COVID-19 pandemic produced a severe supply-side shock in rural areas of Sub-Saharan Africa, including through frictions in agricultural markets. We use a large-scale field experiment to examine the effects of improved on-farm storage on household food security during COVID-19 restrictions. Based on text message surve
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- Huss, M
- Brander, M
- Kassie, M
- Ehlert, Ulrike
- Bernauer, T
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Huss, M., Brander, M., Kassie, M., Ehlert, U., & Bernauer, T. (2021). Improved storage mitigates vulnerability to food-supply shocks in smallholder agriculture during the COVID-19 pandemic. Global Food Security, 28, 100468. https://doi.org/10.1016/j.gfs.2020.100468
