Publication:

Improving the theoretical precision and looking for new physics in the flavour sector

Date

Date

Date
2023
Dissertation

Citations

Citation copied

Mächler, S. (2023). Improving the theoretical precision and looking for new physics in the flavour sector. (Dissertation, University of Zurich)

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58 since deposited on 2024-01-19
Acq. date: 2025-11-14

Citations

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Creators (Authors)

  • Mächler, Sandro

Institution

Institution

Institution

Faculty

Faculty

Faculty
Faculty of Science

Item Type

Item Type

Item Type
Dissertation

Referees

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Dewey Decimal Classifikation

Language

Language

Language
English

Publication date

Publication date

Publication date
2023

Date available

Date available

Date available
2024-01-19

Number of pages

Number of pages

Number of pages
163

OA Status

OA Status

OA Status
Closed

Metrics

Views

58 since deposited on 2024-01-19
Acq. date: 2025-11-14

Citations

Citations

Citation copied

Mächler, S. (2023). Improving the theoretical precision and looking for new physics in the flavour sector. (Dissertation, University of Zurich)

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