Publication: An antiviral trap made of protein nanofibrils and iron oxyhydroxide nanoparticles
An antiviral trap made of protein nanofibrils and iron oxyhydroxide nanoparticles
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Palika, A., Armanious, A., Rahimi, A., Medaglia, C., Gasbarri, M., Handschin, S., Rossi, A., Pohl, M. O., Busnadiego, I., Gübeli, C., Anjanappa, R. B., Bolisetty, S., Peydayesh, M., Stertz, S., Hale, B. G., Tapparel, C., Stellacci, F., & Mezzenga, R. (2021). An antiviral trap made of protein nanofibrils and iron oxyhydroxide nanoparticles. Nature Nanotechnology, 16(8), 918–925. https://doi.org/10.1038/s41565-021-00920-5
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Minimizing the spread of viruses in the environment is the first defence line when fighting outbreaks and pandemics, but the current COVID-19 pandemic demonstrates how difficult this is on a global scale, particularly in a sustainable and environmentally friendly way. Here we introduce and develop a sustainable and biodegradable antiviral filtration membrane composed of amyloid nanofibrils made from food-grade milk proteins and iron oxyhydroxide nanoparticles synthesized in situ from iron salts by simple pH tuning. Thus, all the membr
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Palika, A., Armanious, A., Rahimi, A., Medaglia, C., Gasbarri, M., Handschin, S., Rossi, A., Pohl, M. O., Busnadiego, I., Gübeli, C., Anjanappa, R. B., Bolisetty, S., Peydayesh, M., Stertz, S., Hale, B. G., Tapparel, C., Stellacci, F., & Mezzenga, R. (2021). An antiviral trap made of protein nanofibrils and iron oxyhydroxide nanoparticles. Nature Nanotechnology, 16(8), 918–925. https://doi.org/10.1038/s41565-021-00920-5