Publication:

From undernutrition to overnutrition: the evolution of overweight and obesity among young men in Switzerland since the 19th century

Date

Date

Date
2016
Journal Article
Published version
cris.lastimport.scopus2025-08-11T03:39:11Z
cris.lastimport.wos2025-08-14T01:35:29Z
cris.virtual.orcidhttps://orcid.org/0000-0002-3951-1807
cris.virtualsource.orcid9570a1ae-5168-4dc6-8ffa-60a3041e390d
dc.contributor.institutionUniversity of Zurich
dc.date.accessioned2016-08-25T12:59:05Z
dc.date.available2016-08-25T12:59:05Z
dc.date.issued2016
dc.description.abstract

OBJECTIVE: The global obesity epidemic continues, new approaches are needed to understand the causes. We analyzed data from an evolutionary perspective, stressing developmental plasticity. METHODS: We present diachronical height, weight, and BMI data for 702,902 Swiss male conscripts aged 18-20 years, a representative, standardized and unchanged data source. RESULTS: From 1875 to 1879, the height distribution was slightly left-skewed; 12.1% of the conscripts were underweight, overweight and obesity were rare. The BMI-to-height relationship was positive but not linear, and very short conscripts were particularly slim. Since the 1870s, Swiss conscripts became taller, a trend that markedly slowed in the 1990s. In contrast, weight increased in two distinct steps at the end of the 1980s and again after 2002. Since 2010, BMI did not increase but stabilized at a high level. CONCLUSIONS: The body of young men adapted differently to varying living conditions over time: First, less investment in height and weight under conditions of undernutrition and food uncertainty; second, more investment in height under more stable nutritional conditions; third, development of obesity during conditions of plateaued height growth, overnutrition, and decreasing physical activity. This example contributes to the evaluation of hypotheses on human developmental plasticity.

dc.identifier.doi10.1159/000446966
dc.identifier.issn1662-4025
dc.identifier.scopus2-s2.0-84983749016
dc.identifier.urihttps://www.zora.uzh.ch/handle/20.500.14742/120809
dc.identifier.wos000384265200004
dc.language.isoeng
dc.subject.ddc610 Medicine & health
dc.title

From undernutrition to overnutrition: the evolution of overweight and obesity among young men in Switzerland since the 19th century

dc.typearticle
dcterms.accessRightsinfo:eu-repo/semantics/openAccess
dcterms.bibliographicCitation.journaltitleObesity Facts
dcterms.bibliographicCitation.number4
dcterms.bibliographicCitation.originalpublishernameKarger
dcterms.bibliographicCitation.pageend272
dcterms.bibliographicCitation.pagestart259
dcterms.bibliographicCitation.pmid27544200
dcterms.bibliographicCitation.volume9
dspace.entity.typePublicationen
uzh.contributor.affiliationUniversity of Zurich, University of Bern
uzh.contributor.affiliationUniversity of Zurich, Institut fur Sozial- und Praventivmedizin
uzh.contributor.affiliationUniversity of Zurich
uzh.contributor.affiliationUniversity of Bern
uzh.contributor.affiliationUniversity of Zurich
uzh.contributor.authorStaub, Kaspar
uzh.contributor.authorBender, Nicole
uzh.contributor.authorFloris, Joël
uzh.contributor.authorPfister, Christian
uzh.contributor.authorRühli, Frank J
uzh.contributor.correspondenceYes
uzh.contributor.correspondenceNo
uzh.contributor.correspondenceNo
uzh.contributor.correspondenceNo
uzh.contributor.correspondenceNo
uzh.document.availabilitypublished_version
uzh.eprint.datestamp2016-08-25 12:59:05
uzh.eprint.lastmod2025-08-14 01:43:04
uzh.eprint.statusChange2016-08-25 12:59:05
uzh.harvester.ethYes
uzh.harvester.nbNo
uzh.identifier.doi10.5167/uzh-125615
uzh.jdb.eprintsId29610
uzh.note.publicThe final, published version of this article is available at http://www.karger.com/?doi=10.1159/000446966
uzh.oastatus.unpaywallgold
uzh.oastatus.zoraGold
uzh.publication.citationStaub, Kaspar; Bender, Nicole; Floris, Joël; Pfister, Christian; Rühli, Frank J (2016). From undernutrition to overnutrition: the evolution of overweight and obesity among young men in Switzerland since the 19th century. Obesity Facts, 9(4):259-272.
uzh.publication.freeAccessAtpubmedid
uzh.publication.originalworkoriginal
uzh.publication.publishedStatusfinal
uzh.scopus.impact24
uzh.scopus.subjectsHealth (social science)
uzh.scopus.subjectsPhysiology (medical)
uzh.workflow.doajuzh.workflow.doaj.true
uzh.workflow.eprintid125615
uzh.workflow.fulltextStatuspublic
uzh.workflow.revisions58
uzh.workflow.rightsCheckoffen
uzh.workflow.statusarchive
uzh.wos.impact25
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