Publication: Nutritional Importance of a Liana Species for a Population of Bornean Orangutans
Nutritional Importance of a Liana Species for a Population of Bornean Orangutans
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Aguado, W. D., Zulfa, A., Bransford, T. D., Makur, K. P., van Noordwijk, M. A., Utami Atmoko, S. S., & Vogel, E. R. (2025). Nutritional Importance of a Liana Species for a Population of Bornean Orangutans. American Journal of Biological Anthropology, 186(4), e70042. https://doi.org/10.1002/ajpa.70042
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Objectives: Temporal variation in food availability can pose nutritional challenges to primates. Characterizing the nutritional content of the non‐preferred foods that primates switch to, termed fallback foods, is useful for identifying the nutritional challenges of lean periods, the nutritional limits of what primates can subsist on, and physiological adaptations. We explored the temporal patterning and the nutritional contribution of food items for Bornean orangutans (Pongo pygmaeus wurmbii) at Tuanan, Indonesia, with particular att
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Aguado, W. D., Zulfa, A., Bransford, T. D., Makur, K. P., van Noordwijk, M. A., Utami Atmoko, S. S., & Vogel, E. R. (2025). Nutritional Importance of a Liana Species for a Population of Bornean Orangutans. American Journal of Biological Anthropology, 186(4), e70042. https://doi.org/10.1002/ajpa.70042