Publication: Control of energy homeostasis by amylin
Control of energy homeostasis by amylin
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Lutz, T. A. (2012). Control of energy homeostasis by amylin. Cellular and Molecular Life Sciences, 69(12), 1947–1965. https://doi.org/10.1007/s00018-011-0905-1
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Amylin is an important control of nutrient fluxes because it reduces energy intake, modulates nutrient utilization by inhibiting postprandial glucagon secretion, and increases energy disposal by preventing compensatory decreases of energy expenditure in weight-reduced individuals. The best investigated function of amylin which is cosecreted with insulin is to reduce eating by promoting meal-ending satiation. This effect is thought to be mediated by a stimulation of specific amylin receptors in the area postrema. Secondary brain sites
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- Lutz, T A
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Lutz, T. A. (2012). Control of energy homeostasis by amylin. Cellular and Molecular Life Sciences, 69(12), 1947–1965. https://doi.org/10.1007/s00018-011-0905-1
