Organic food consumption during pregnancy and its association with health-related characteristics: the KOALA Birth Cohort Study
Simões-Wüst, Ana Paula; Moltó-Puigmartí, Carolina; Jansen, Eugene H J M; van Dongen, Martien C J M; Dagnelie, Pieter C; Thijs, Carel (2017). Organic food consumption during pregnancy and its association with health-related characteristics: the KOALA Birth Cohort Study. Public Health Nutrition, 20(12):2145-2156.
Additional indexing
| Item Type: | Journal Article, refereed, original work |
|---|---|
| Communities & Collections: | 04 Faculty of Medicine > University Hospital Zurich > Clinic for Obstetrics |
| Dewey Decimal Classification: | 610 Medicine & health |
| Scopus Subject Areas: | Health Sciences > Medicine (miscellaneous)
Health Sciences > Nutrition and Dietetics Health Sciences > Public Health, Environmental and Occupational Health |
| Language: | English |
| Date: | 2017 |
| Deposited On: | 29 Dec 2017 10:23 |
| Last Modified: | 17 Jan 2025 02:41 |
| Publisher: | Cambridge University Press |
| ISSN: | 1368-9800 |
| OA Status: | Hybrid |
| Free access at: | PubMed ID. An embargo period may apply. |
| Publisher DOI: | https://doi.org/10.1017/S1368980017001215 |
| PubMed ID: | 28625206 |
Permanent URL
https://doi.org/10.5167/uzh-143959
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Simões-Wüst, Ana Paula