Esskulturen. Edited by: Missfelder, Jan-Friedrich; Böhmer, Katharina; Burschel, Peter (2017). Köln: Böhlau.
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Additional indexing
Item Type: | Edited Scientific Work |
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Communities & Collections: | 06 Faculty of Arts > Institute of History |
Dewey Decimal Classification: | 900 History |
Language: | German |
Date: | 2017 |
Deposited On: | 10 Jan 2018 11:38 |
Last Modified: | 15 Feb 2022 15:44 |
Publisher: | Böhlau |
Series Name: | Historische Anthropologie : Kultur, Gesellschaft, Alltag |
Volume: | 25 |
ISSN: | 0942-8704 |
OA Status: | Closed |
Official URL: | https://www.degruyter.com/view/j/ha |
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