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Whole-genome shotgun sequencing of three listeria monocytogenes strains isolated from a ready-to-eat salad-producing facility in Switzerland


Ziegler, Matthias; Jang, H; Gopinath, G; Horlbog, J A; Stephan, R; Guldimann, Claudia (2018). Whole-genome shotgun sequencing of three listeria monocytogenes strains isolated from a ready-to-eat salad-producing facility in Switzerland. Genome Announcements, 6(26):e00547-18.

Abstract

Ready-to-eat (RTE) raw foods harbor the risk of transmitting Listeria monocytogenes from the environment to the consumer. We isolated three strains from a facility producing RTE salad. These strains were used to perform challenge tests on different RTE salad products. Here, we present the shotgun genome sequences of all three of these strains.

Abstract

Ready-to-eat (RTE) raw foods harbor the risk of transmitting Listeria monocytogenes from the environment to the consumer. We isolated three strains from a facility producing RTE salad. These strains were used to perform challenge tests on different RTE salad products. Here, we present the shotgun genome sequences of all three of these strains.

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Additional indexing

Item Type:Journal Article, refereed, original work
Communities & Collections:05 Vetsuisse Faculty > Institute of Food Safety and Hygiene
Dewey Decimal Classification:570 Life sciences; biology
610 Medicine & health
Language:English
Date:2018
Deposited On:10 Feb 2019 16:12
Last Modified:30 Jan 2020 14:17
Publisher:American Society for Microbiology
ISSN:2169-8287
OA Status:Green
Free access at:Publisher DOI. An embargo period may apply.
Publisher DOI:https://doi.org/10.1128/genomeA.00547-18
PubMed ID:29954891

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