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Resilience in food borne pathogens: facing the food and host environment


Horlbog, Jule Anna. Resilience in food borne pathogens: facing the food and host environment. 2020, University of Zurich, Vetsuisse Faculty.

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Item Type:Dissertation (monographical)
Referees:Stephan Roger, Guldimann Claudia, Oevermann Anna, Schaller André
Communities & Collections:05 Vetsuisse Faculty > Institute of Food Safety and Hygiene
UZH Dissertations
Dewey Decimal Classification:570 Life sciences; biology
610 Medicine & health
Language:English
Place of Publication:Zürich
Date:2020
Deposited On:19 Feb 2021 08:56
Last Modified:20 Feb 2021 04:40
Number of Pages:37
OA Status:Green

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