Horlbog, Jule Anna. Resilience in food borne pathogens: facing the food and host environment. 2020, University of Zurich, Vetsuisse Faculty.
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Item Type: | Dissertation (monographical) |
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Referees: | Stephan Roger, Guldimann Claudia, Oevermann Anna, Schaller André |
Communities & Collections: | 05 Vetsuisse Faculty > Institute of Food Safety and Hygiene
UZH Dissertations |
Dewey Decimal Classification: | 570 Life sciences; biology
610 Medicine & health |
Language: | English |
Place of Publication: | Zürich |
Date: | 2020 |
Deposited On: | 19 Feb 2021 08:56 |
Last Modified: | 18 Mar 2022 10:56 |
Number of Pages: | 37 |
OA Status: | Green |
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Permanent URL: https://doi.org/10.5167/uzh-194204
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