Liesegang, Annette (2020). Bedarfsgerechte Ernährung als Grundstein für gesunde Gelenke. usus - Fachzeitschrift des BTS, (6):18-21.
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| Item Type: | Journal Article, not_refereed, original work |
|---|---|
| Communities & Collections: | 05 Vetsuisse Faculty > Institute of Animal Nutrition |
| Dewey Decimal Classification: | 570 Life sciences; biology
630 Agriculture |
| Language: | German |
| Date: | November 2020 |
| Deposited On: | 26 Jan 2021 16:54 |
| Last Modified: | 16 Apr 2021 12:33 |
| Publisher: | BTS Berufsverband der Tierheilpraktiker/innen Schweiz |
| OA Status: | Closed |
Liesegang, Annette