Eichholzer, M; Gutzwiller, Felix (2003). Dietary Nitrates, Nitrites and N-nitroso Compounds and Cancer Risk with Special Emphasis on the Epidemiological Evidence. In: D'Mello, J P F. Food Safety: Contaminants and Toxins. Scottish Agricultural College, Edinburgh, UK: CAB International, 217-234.
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Item Type: | Book Section, refereed, original work |
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Communities & Collections: | 04 Faculty of Medicine > Epidemiology, Biostatistics and Prevention Institute (EBPI) |
Dewey Decimal Classification: | 610 Medicine & health |
Language: | English |
Date: | 2003 |
Deposited On: | 22 Jul 2009 14:15 |
Last Modified: | 08 Jul 2022 13:04 |
Publisher: | CAB International |
OA Status: | Closed |
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Permanent URL: https://doi.org/10.5167/uzh-19872