Contribution of the Gut Microbiota to the Origin of Carbohydrate-Specific Antibodies
Kappler, Katharina. Contribution of the Gut Microbiota to the Origin of Carbohydrate-Specific Antibodies. 2020, University of Zurich, Faculty of Medicine.
Additional indexing
| Item Type: | Dissertation (monographical) |
|---|---|
| Referees: | Hennet Thierry, Rogler G, Borsig Lubor, Lacroix Christophe |
| Communities & Collections: | 04 Faculty of Medicine > Institute of Physiology
07 Faculty of Science > Institute of Physiology UZH Dissertations |
| Dewey Decimal Classification: | 570 Life sciences; biology
610 Medicine & health |
| Language: | English |
| Date: | July 2020 |
| Deposited On: | 19 Mar 2021 13:33 |
| Last Modified: | 19 Mar 2021 13:36 |
| OA Status: | Closed |
Kappler, Katharina