Navigation auf zora.uzh.ch

Search ZORA

ZORA (Zurich Open Repository and Archive)

Migration von ZORA auf die Software DSpace

ZORA will change to a new software on 8th September 2025. Please note: deadline for new submissions is 21th July 2025!

Information & dates for training courses can be found here: Information on Software Migration.

„Take almaundes blaunched...“ cookbooks in the Middle Ages and Early Modern Times

Rippmann, Dorothee (2010). „Take almaundes blaunched...“ cookbooks in the Middle Ages and Early Modern Times. In: Grabmayer, Johannes; Gabriel, Martin; Krenning, Gerald. Culinary Art History and Marketing Strategies. Klagefurt: Universität Klagenfurt, 71-85.

Additional indexing

Item Type:Book Section, refereed, original work
Communities & Collections:06 Faculty of Arts > Institute of History
Dewey Decimal Classification:900 History
Language:English
Date:2010
Deposited On:03 Jun 2011 13:49
Last Modified:03 Aug 2021 15:07
Publisher:Universität Klagenfurt
Series Name:CrossCulTour Summerschool
Number of Pages:100
Additional Information:CrossCulTour Summerschool, Friesach, September 14 - 17, 2010
OA Status:Green
Official URL:http://crosscultour.uni-klu.ac.at/at/node/59
Related URLs:http://www.youtube.com/watch?v=KInmfD9QWwg
Download PDF  '„Take almaundes blaunched...“ cookbooks in the Middle Ages and Early Modern Times'.
Preview
  • Content: Published Version

Metadata Export

Statistics

Downloads

2187 downloads since deposited on 03 Jun 2011
64 downloads since 12 months
Detailed statistics

Authors, Affiliations, Collaborations

Similar Publications