Abelin, Theodor; Ackermann-Liebrich, Ursula; Epstein, Fred H; Gutzwiller, Felix; Herzog, Ch; Jeanneret, O; Krüger, H; Paccaud, Fred; Ritzel, G; Somaini, Bertino; Schär, Meinrad; Wanner, H U; Marthaler, Th (1989). Recommandations pour une alimentation saine : fondements scientifiques no 1. Sozial- und Präventivmedizin, 34(3):136-138.
Additional indexing
| Item Type: | Journal Article, refereed, further contribution |
|---|---|
| Communities & Collections: | 04 Faculty of Medicine > Epidemiology, Biostatistics and Prevention Institute (EBPI) |
| Dewey Decimal Classification: | 610 Medicine & health |
| Scopus Subject Areas: | Health Sciences > Public Health, Environmental and Occupational Health |
| Language: | French |
| Date: | 1989 |
| Deposited On: | 27 Feb 2014 15:18 |
| Last Modified: | 30 Jul 2020 12:57 |
| Publisher: | Springer |
| ISSN: | 0303-8408 |
| OA Status: | Closed |
| Publisher DOI: | https://doi.org/10.1007/BF02080401 |
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Abelin, Theodor