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Number of items: 18.

Althaus, Denise; Zweifel, C; Johler, S; Stephan, Roger (2016). Performance of the Assurance GDS® assay for the detection of L. monocytogenes in pure cultures and spiked food samples. Journal of Food: Microbiology, Safety and Hygiene, 1:103.

Luxner, J; Zarfel, G; Johler, S; Feierl, G; Leitner, E; Hoenigl, M; Grisold, A (2014). Genetic characterization of Staphylococcus aureus isolates causing bloodstream infections in Austria. Diagnostic Microbiology and Infectious Disease, 78:153-156.

Zbinden, C; Stephan, R; Johler, S; Borel, N; Bünter, J; Bruckmaier, R M; Wellnitz, O (2014). The Inflammatory Response of Primary Bovine Mammary Epithelial Cells to Staphylococcus aureus Strains Is Linked to the Bacterial Phenotype. PLoS ONE, 9(1):e87374.

Baumgartner, A; Niederhauser, I; Johler, S (2014). Virulence and resistance gene profiles of Staphylococcus aureus strains isolated from ready-to-eat foods. Journal of Food Protection, 77:1232-1236.

Moser, A; Stephan, R; Corti, S; Johler, S (2013). Comparison of genomic and antimicrobial resistance features of latex agglutination test-positive and latex agglutination test-negative Staphylococcus aureus isolates causing bovine mastitis. Journal of Dairy Science, 96(1):329-334.

Johler, S; Grunert, T; Stephan, R (2013). FTIR Spektroskopie zur Identifizierung von Mikroorganismen. In: Baumgart, J; Becker, B; Sephan, R. Mikrobiologische Untersuchung von Lebensmitteln. Hamburg: Behr's Verlag, 1-10.

Ebner, R; Johler, S; Sihto, H M; Stephan, R; Zweifel, C (2013). Microarray-based characterization of Staphylococcus aureus isolates obtained from chicken carcasses. Journal of Food Protection, 76(8):1471-1474.

Tobes, R; Manrique, M; Brozynska, M; Stephan, R; Pareja, E; Johler, S (2013). Noncontiguous finished genome sequence of Staphylococcus aureus KLT6 - a seb positive strain involved in a food poisoning outbreak in Switzerland in 2009. Genome Announcements:e00214-13.

Johler, S; Tichaczek-Dischinger, P; Rau, J; Sihto, H M; Lehner, A; Adam, M; Stephan, R (2013). Outbreak of Staphylococcal food poisoning due to SEA-producing Staphylococcus aureus. Foodborne Pathogens and Disease, 10(9):777-781.

Moser, A; Stephan, R; Ziegler, D; Johler, S (2013). Species distribution and resistance profiles of coagulase-negative staphylococci isolated from bovine mastitis in Switzerland. Schweizer Archiv für Tierheilkunde, 155:333-338.

Zarfel, G; Krziwanek, K; Johler, S; Hoenigl, M; Leitner, E; Kittinger, C; Marth, E; Grisold, A J (2013). Virulence and antimicrobial resistance genes in human MRSA ST398 isolates in Austria. Epidemiology and Infection, 141:888-892.

Johler, S; Moser, M; Engl, C; Tasara, T; Corti, S; Chen, J; Stephan, R (2012). A coagulase and α-glucosidase negative variant of Staphylococcus aureus - a challenge for routine microbiological diagnostics. Journal of Clinical Microbiology, 50(5):1827-1828.

Johler, S; Moser, M; Corti, S; Stephan, R (2012). A β-galactosidase negative E. coli leading to atypical colonies on RAPID’E.coli 2 agar. Archiv für Lebensmittelhygiene = Journal of Food Safety and Food Quality, 63(6):179-181.

Wattinger, L; Stephan, R; Layer, F; Johler, S (2012). Comparison of Staphylococcus aureus isolates associated with food intoxication with isolates from human nasal carriers and human infections. European Journal of Clinical Microbiology and Infectious Diseases, 31(4):455-464.

Johler, S; Leyer, F; Stephan, R (2011). Comparison of virulence and antibiotic resistance genes of food poisoning outbreak isolates of Staphylococcus aureus with isolates obtained from bovine mastitis milk and pig carcasses. Journal of Food Protection, 74(11):1852-1859.

Johler, S; Stephan, R (2010). Staphylococcal food poisoning: a current review. Archiv für Lebensmittelhygiene = Journal of Food Safety and Food Quality, 61(6):220-228.

Johler, S; Stephan, R; Hartmann, I; Kuehner, K A; Lehner, A (2010). Yellow pigmentation in Cronobacter sakazakii ES5: Genes involved and influence on persistence and growth under environmental stress. Applied and Environmental Microbiology, 76(4):1053-1061.

Johler, S. Yellow pigmentation in Cronobacter sakazakii ES5: Genes involved and influence on persistence and growth under environmental stress. 2010, University of Zurich, Vetsuisse Faculty.

This list was generated on Fri Sep 21 00:54:47 2018 CEST.