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Number of items: 9.

Wangorsch, Andrea; Jamin, Annette; Lidholm, Jonas; Gräni, Nora; Lange, Claudia; Ballmer-Weber, Barbara; Vieths, Stefan; Scheurer, Stephan (2017). Identification and implication of an allergenic PR-10 protein from walnut in birch pollen associated walnut allergy. Molecular Nutrition & Food Research, 61(4):1600902.

Ballmer-Weber, Barbara K; Lidholm, Jonas; Fernández-Rivas, Montserrat; Seneviratne, Suranjith; Hanschmann, Kay-Martin; Vogel, Lothar; Bures, Peter; Fritsche, Philipp; Summers, Colin; Knulst, André C; Le, Thuy-My; Reig, Isabel; Papadopoulos, Nikolaos G; Sinaniotis, Athanasios; Belohlavkova, Simona; Popov, Todor; Kralimarkova, Tania; de Blay, Frédéric; Purohit, Ashok; Clausen, Michael; Kowalski, Marek L; Asero, Riccardo; Dubakiene, Ruta; Barreales, Laura; Clare Mills, E N; van Ree, Ronald; Vieths, Stefan (2015). IgE recognition patterns in peanut allergy are age dependent: perspectives of the EuroPrevall study. Allergy, 70(4):391-407.

Kühne, Yvonne; Reese, Gerald; Ballmer-Weber, Barbara K; Niggemann, Bodo; Hanschmann, Kay-Martin; Vieths, Stefan; Holzhauser, Thomas (2015). A Novel Multipeptide Microarray for the Specific and Sensitive Mapping of Linear IgE-Binding Epitopes of Food Allergens. International Archives of Allergy and Immunology, 166(3):213-224.

Le, Thuy-My; van Hoffen, Els; Kummeling, Ischa; Potts, James; Ballmer-Weber, Barbara K; Bruijnzeel-Koomen, Carla Afm; Lebens, Ans Fm; Lidholm, Jonas; Lindner, Titia M; Mackie, Alan; Mills, En Clare; van Ree, Ronald; Vieths, Stefan; Fernández-Rivas, Montserrat; Burney, Peter G; Knulst, André C (2015). Food allergy in the Netherlands: differences in clinical severity, causative foods, sensitization and DBPCFC between community and outpatients. Clinical and Translational Allergy, 5:8.

Berkner, Hanna; Seutter von Loetzen, Christian; Hartl, Maximilian; Randow, Stefanie; Gubesch, Michaela; Vogel, Lothar; Husslik, Felix; Reuter, Andreas; Lidholm, Jonas; Ballmer-Weber, Barbara; Vieths, Stefan; Rösch, Paul; Schiller, Dirk (2014). Enlarging the toolbox for allergen epitope definition with an allergen-type model protein. PLoS ONE, 9(10):e111691.

Le, Thuy-My; Bublin, Merima; Breiteneder, Heimo; Fernández-Rivas, Montserrat; Asero, Riccardo; Ballmer-Weber, Barbara; Barreales, Laura; Bures, Peter; Belohlavkova, Simona; de Blay, Frédéric; Clausen, Michael; Dubakiene, Ruta; Gislason, David; van Hoffen, Els; Jedrzejczak-Czechowicz, Monika; Kowalski, Marek L; Kralimarkova, Tanya; Lidholm, Jonas; Dewitt, Asa Marknell; Mills, Clare E N; Papadopoulos, Nikolaos G; Popov, Todor; Purohit, Ashok; van Ree, Ronald; Seneviratne, Suranjith; Sinaniotis, Athanasios; Summers, Colin; Vázquez-Cortés, Sonia; Vieths, Stefan; Vogel, Lothar; Hoffmann-Sommergruber, Karin; Knulst, André C (2013). Kiwifruit allergy across Europe: Clinical manifestation and IgE recognition patterns to kiwifruit allergens. Journal of Allergy and Clinical Immunology, 131(1):164-171.

Kleine-Tebbe, Jörg; Reese, Imke; Ballmer-Weber, Barbara K; Beyer, Kirsten; Erdmann, Stephan; Fuchs, Thomas; Henzgen, Margot; Heratizadeh, Annice; Huttegger, Isidor; Jäger, Lothar; Jappe, Uta; Lepp, Ute; Niggemann, Bodo; Raithel, Martin; Saloga, Joachim; Szépfalusi, Zsolt; Zuberbier, Torsten; Werfel, Thomas; Vieths, Stefan; Worm, Margitta (2010). Keine Empfehlung für IgG- und IgG4-Bestimmungen gegen Nahrungsmittel / Testing of IgG and IgG4 to foods is not recommended Leitlinie der Deutschen Gesellschaft für Allergologie und klinische Immunologie (DGAKI), des Ärzteverbandes Deutscher Allergologen (ÄDA), der Gesellschaft für Pädiatrische Allergologie und Umweltmedizin (GPA), der Österreichischen Gesellschaft für Allergologie und Immunologie (ÖGAI) und der Schweizerischen Gesellschaft für Allergologie und Immunologie (SGAI) nach Übernahme des Task Force Reports a der European Academy of Allergology and Clinical Immunology (EAACI). Journal of Laboratory Medicine, 34(4):169-170.

Kleine-Tebbe, Jörg; Reese, Imke; Ballmer-Weber, Barbara K; Beyer, Kirsten; Erdmann, Stephan; Fuchs, Thomas; Henzgen, Margot; Heratizadeh, Annice; Huttegger, Isidor; Jäger, Lothar; Jappe, Uta; Lepp, Ute; Niggemann, Bodo; Raithel, Martin; Saloga, Joachim; Szépfalusi, Zsolt; Zuberbier, Torsten; Werfel, Thomas; Vieths, Stefan; Worm, Margitta (2010). Testing of IgG and IgG4 to foods is not recommended: position of the German Society of Allergy and Clinical Immunology (DGAKI) a , the Physician's Society of German Allergists (ÄDA) and the Society of Pediatric Allergy and Environmental Medicine (GPA), the Austrian Society of Allergy and Immunology (ÖGAI) and the Swiss Society of Allergy and Immunology (SGAI) after Adoption of the Task Force Report b of the European Academy of Allergy and Clinical Immunology (EAACI). Journal of Laboratory Medicine, 34(4):1-2.

Thomas, Karluss; Bannon, Gary; Herouet-Guicheney, Corinne; Ladics, Gregory; Lee, Laurie; Lee, Sang-Il; Privalle, Laura; Ballmer-Weber, Barbara; Vieths, Stefan (2007). The utility of an international sera bank for use in evaluating the potential human allergenicity of novel proteins. Toxicological Sciences, 97(1):27-31.

This list was generated on Wed Aug 21 16:21:21 2019 CEST.