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Number of items at this level: 359.

2020

Romo Ventura, Eugenia; Konigorski, Stefan; Rohrmann, Sabine; Schneider, Harald; Stalla, Guenter K; Pischon, Tobias; Linseisen, Jakob; Nimptsch, Katharina (2020). Association of dietary intake of milk and dairy products with blood concentrations of insulin-like growth factor 1 (IGF-1) in Bavarian adults. European Journal of Nutrition, 59(4):1413-1420.

Żebrowska, Aleksandra; Sadowska-Krępa, Ewa; Stanula, Arkadiusz; Waśkiewicz, Zbigniew; Łakomy, Olga; Bezuglov, Eduard; Nikolaidis, Pantelis T; Rosemann, Thomas; Knechtle, Beat (2020). The effect of vitamin D supplementation on serum total 25(OH) levels and biochemical markers of skeletal muscles in runners. Journal of the International Society of Sports Nutrition, 17:18.

Knechtle, Beat; Nikolaidis, Pantelis Theodoros (2020). Vitamin D and sport performance. Nutrients, 12(3):841.

Odermatt, Timothy S; Dedual, Mara A; Borsigova, Marcela; Wueest, Stephan; Konrad, Daniel (2020). Adipocyte-specific gp130 signalling mediates exercise-induced weight reduction. International Journal of Obesity, 44(3):707-714.

Andersson, Maria; Hunziker, Sandra; Fingerhut, Ralph; Zimmermann, Michael B; Herter-Aeberli, Isabelle (2020). Effectiveness of increased salt iodine concentration on iodine status: trend analysis of cross-sectional national studies in Switzerland. European Journal of Nutrition, 59(2):581-593.

Lutz, Thomas; Bueter, Marco; Geary, Nori (2020). Introduction to the special issue "Bariatric Surgery and Appetite". Appetite, 146:104515.

Myśliwec, Artur; Skalska, Maria; Knechtle, Beat; Nikolaidis, Pantelis T; Rosemann, Thomas; Szmigiero-Kawko, Małgorzata; Lejk, Agnieszka; Jastrzębska, Joanna; Radzimiński, Łukasz; Wakuluk, Dorota; Czapiewska, Karolina; López-Sánchez, Guillermo F; Jastrzębski, Zbigniew (2020). Acute responses to low and high intensity exercise in type 1 diabetic adolescents in relation to their level of Serum 25(OH)D. Nutrients, 12(2):E454.

Josefs, Tatjana; Wouters, Kristiaan; Tietge, Uwe J F; Annema, Wijtske; Dullaart, Robin P F; Vaisar, Tomas; Arts, Ilja C W; van der Kallen, Carla J H; Stehouwer, Coen D A; Schalkwijk, Casper G; Goldberg, Ira J; Fisher, Edward A; van Greevenbroek, Marleen M J (2020). High-density lipoprotein cholesterol efflux capacity is not associated with atherosclerosis and prevalence of cardiovascular outcome: the CODAM study. Journal of Clinical Lipidology, 14(1):122-132.e4.

Thomann, Johannes; Gautschy, Rita (2020). Dating historical Arabic observations. Proceedings of the International Astronomical Union, 14(A30):163-166.

2019

Radzikowska, Urszula; Rinaldi, Arturo O; Çelebi Sözener, Zeynep; Karaguzel, Dilara; Wojcik, Marzena; Cypryk, Katarzyna; Akdis, Mübeccel; Akdis, Cezmi A; Sokolowska, Milena (2019). The Influence of Dietary Fatty Acids on Immune Responses. Nutrients, 11(12):2990.

Tarasco, Erika; Boyle, Christina N; Pellegrini, Giovanni; Arnold, Myrtha; Steiner, Regula; Hornemann, Thorsten; Nasias, Dimitris; Kardassis, Dimitris; Whiting, Lynda; Lutz, Thomas A (2019). Body weight-dependent and independent improvement in lipid metabolism after Roux-en-Y gastric bypass in ApoE*3Leiden.CETP mice. International Journal of Obesity, 43(12):2394-2406.

Dubach, Irina L; Christ, Emanuel R; Diem, Peter (2019). HbA1c-testing: Evaluation of two point-of-care analysers. Primary care diabetes, 13(6):583-587.

Bull-Larsen, Stephanie; Mohajeri, M Hasan (2019). The Potential Influence of the Bacterial Microbiome on the Development and Progression of ADHD. Nutrients, 11(11):2805.

Renninger, Marius; Hansen, Bjørge H; Steene-Johannessen, Jostein; Kriemler, Susi; Froberg, Karsten; Northstone, Kate; Sardinha, Luis; Anderssen, Sigmund A; Andersen, Lars B; Ekelund, Ulf (2019). Associations between accelerometry measured physical activity and sedentary time and the metabolic syndrome: A meta-analysis of more than 6000 children and adolescents. Pediatric Obesity:e12578.

Dent, E; Morley, J E; et al; Bischoff-Ferrari, H A (2019). Physical Frailty: ICFSR International Clinical Practice Guidelines for Identification and Management. Journal of Nutrition, Health & Aging, 23(9):771-787.

Tarp, Jakob; Child, Abbey; White, Tom; Westgate, Kate; Bugge, Anna; Grøntved, Anders; Wedderkopp, Niels; Andersen, Lars B; Cardon, Greet; Davey, Rachel; Janz, Kathleen F; Kriemler, Susi; Northstone, Kate; Page, Angie S; Puder, Jardena J; Reilly, John J; Sardinha, Luis B; van Sluijs, Esther M F; Ekelund, Ulf; Wijndaele, Katrien; Brage, Søren (2019). Correction to: Physical activity intensity, bout-duration, and cardiometabolic risk markers in children and adolescents. International Journal of Obesity, 43(11):2346.

Muller, Markus K; Gero, Daniel; Reitnauer, Daniela; Vetter, Diana; Eshmuminov, Dilmurodjon; Hornemann, Thorsten; Bueter, Marco (2019). Response to Letter to the Editor: The Impact of Roux-en-Y Gastric Bypass on Bone Remodeling Expressed by the P1NP/βCTX Ratio: a Single-Center Prospective Cohort Study. Obesity Surgery, 29(11):3708-3709.

Wijndaele, Katrien; White, Thomas; Andersen, Lars Bo; Bugge, Anna; Kolle, Elin; Northstone, Kate; Wedderkopp, Niels; Ried-Larsen, Mathias; Kriemler, Susi; Puder, Jardena J; et al (2019). Substituting prolonged sedentary time and cardiovascular risk in children and youth: a meta-analysis within the International Children's Accelerometry database (ICAD). International Journal of Behavioral Nutrition and Physical Activity, 16(1):96.

Paganini, Daniela; Uyoga, Mary A; Kortman, Guus A M; Boekhorst, Jos; Schneeberger, Sacha; Karanja, Simon; Hennet, Thierry; Zimmermann, Michael B (2019). Maternal Human Milk Oligosaccharide Profile Modulates the Impact of an Intervention with Iron and Galacto-Oligosaccharides in Kenyan Infants. Nutrients, 11(11):11.

Sych, Janice; Kaelin, Ivo; Gerlach, Fabienne; Wróbel, Anna; Le, Thu; FitzGerald, Rex; Pestoni, Giulia; Faeh, David; Krieger, Jean-Philippe; Rohrmann, Sabine (2019). Intake of Processed Meat and Association with Sociodemographic and Lifestyle Factors in a Representative Sample of the Swiss Population. Nutrients, 11(11):E2556.

Karavasiloglou, Nena; Pestoni, Giulia; Faeh, David; Rohrmann, Sabine (2019). Post-Diagnostic Diet Quality and Mortality in Females with Self-Reported History of Breast or Gynecological Cancers: Results from the Third National Health and Nutrition Examination Survey (NHANES III). Nutrients, 11(11):E2558.

Bezuglov, Eduard; Tikhonova, Aleksandra; Zueva, Anastasiya; Khaitin, Vladimir; Waśkiewicz, Zbigniew; Gerasimuk, Dagmara; Żebrowska, Aleksandra; Rosemann, Thomas; Nikolaidis, Pantelis; Knechtle, Beat (2019). Prevalence and Treatment of Vitamin D Deficiency in Young Male Russian Soccer Players in Winter. Nutrients, 11(10):2405.

Samodelov, Sophia L; Gai, Zhibo; Kullak-Ublick, Gerd A; Visentin, Michele (2019). Renal Reabsorption of Folates: Pharmacological and Toxicological Snapshots. Nutrients, 11(10):2353.

Stuby, Johann; Gravestock, Isaac; Wolfram, Evelyn; Pichierri, Giuseppe; Steurer, Johann; Burgstaller, Jakob M (2019). Appetite-Suppressing and Satiety-Increasing Bioactive Phytochemicals: A Systematic Review. Nutrients, 11(9):2238.

Bezuglov, Eduard; Tikhonova, Aleksandra; Zueva, Anastasiya; Khaitin, Vladimir; Lyubushkina, Anastasiya; Achkasov, Evgeny; Waśkiewicz, Zbigniew; Gerasimuk, Dagmara; Żebrowska, Aleksandra; Nikolaidis, Pantelis Theodoros; Rosemann, Thomas; Knechtle, Beat (2019). The Dependence of Running Speed and Muscle Strength on the Serum Concentration of Vitamin D in Young Male Professional Football Players Residing in the Russian Federation. Nutrients, 11(9):1960.

Herter-Aeberli, Isabelle; Graf, Celeste; Vollenweider, Anna; Häberling, Isabelle; Srikanthan, Pakeerathan; Hersberger, Martin; Berger, Gregor; Mathis, Déborah (2019). Validation of a Food Frequency Questionnaire to Assess Intake of n-3 Polyunsaturated Fatty Acids in Switzerland. Nutrients, 11(8):1863.

Kwon, Soyang; Andersen, Lars Bo; Grøntved, Anders; Kolle, Elin; Cardon, Greet; Davey, Rachel; Kriemler, Susi; Northstone, Kate; Page, Angie S; Puder, Jardena J; Reilly, John J; Sardinha, Luis B; van Sluijs, Esther M F; Janz, Kathleen F (2019). Correction to: A closer look at the relationship among accelerometer-based physical activity metrics: ICAD pooled data. International Journal of Behavioral Nutrition and Physical Activity, 16:62.

Tuck, Caroline J; Biesiekierski, Jessica R; Schmid-Grendelmeier, Peter; Pohl, Daniel (2019). Food Intolerances. Nutrients, 11(7):1684.

Flueck, Joelle Leonie; Gallo, Alessandro; Moelijker, Nynke; Bogdanov, Nikolay; Bogdanova, Anna; Perret, Claudio (2019). Influence of equimolar doses of beetroot juice and sodium nitrate on time trial performance in handcycling. Nutrients, 11(7):E1642.

Schietzel, Simeon; Fischer, Karina; Brugger, Peter; Orav, Endel John; Renerts, Klavs; Gagesch, Michael; Freystaetter, Gregor; Stähelin, Hannes Benedikt; Egli, Andreas; Bischoff-Ferrari, Heike Annette (2019). Effect of 2000 IU compared with 800 IU vitamin D on cognitive performance among adults age 60 years and older: a randomized controlled trial. The American Journal of Clinical Nutrition, 110(1):246-253.

Vinci, Linda; Krieger, Jean-Philippe; Braun, Julia; Pestoni, Giulia; Bender, Nicole; Rohrmann, Sabine; Fäh, David; Staub, Kaspar (2019). Clustering of sociodemographic and lifestyle factors among adults with excess weight in a multilingual country. Nutrition, 62:177-185.

Bailey, Regan L; Sahni, Shivani; Chocano-Bedoya, Patricia; Daly, Robin M; Welch, Ailsa A; Bischoff-Ferrari, Heike; Weaver, Connie M (2019). Best Practices for Conducting Observational Research to Assess the Relation between Nutrition and Bone: An International Working Group Summary. Advances in Nutrition, 10(3):391-409.

Mitry, Patricia; Wawro, Nina; Rohrmann, Sabine; Giesbertz, Pieter; Daniel, Hannelore; Linseisen, Jakob (2019). Plasma concentrations of anserine, carnosine and pi-methylhistidine as biomarkers of habitual meat consumption. European Journal of Clinical Nutrition, 73(5):692-702.

Kwon, Soyang; Andersen, Lars Bo; Grøntved, Anders; Kolle, Elin; Cardon, Greet; Davey, Rachel; Kriemler, Susi; Northstone, Kate; Page, Angie S; Puder, Jardena J; Reilly, John J; Sardinha, Luis B; van Sluijs, Esther M F; Janz, Kathleen F (2019). A closer look at the relationship among accelerometer-based physical activity metrics: ICAD pooled data. International Journal of Behavioral Nutrition and Physical Activity, 16:40.

Belle, Fabiën N; Wenke-Zobler, Juliane; Cignacco, Eva; Spycher, Ben D; Ammann, Roland A; Kuehni, Claudia E; Zimmermann, Karin (2019). Overweight in childhood cancer patients at diagnosis and throughout therapy: A multicentre cohort study. Clinical Nutrition, 38(2):835-841.

Muller, Markus K; Gero, Daniel; Reitnauer, Daniela; Vetter, Diana; Eshmuminov, Dilmurodjon; Hornemann, Thorsten; Bueter, Marco (2019). The Impact of Roux-en-Y Gastric Bypass on Bone Remodeling Expressed by the P1NP/βCTX Ratio: a Single-Center Prospective Cohort Study. Obesity Surgery, 29(4):1185-1194.

Gai, Zhibo; Wang, Tianqi; Visentin, Michele; Kullak-Ublick, Gerd A; Fu, Xianjun; Wang, Zhenguo (2019). Lipid Accumulation and Chronic Kidney Disease. Nutrients, 11(4):722.

Bernhard, Wolfgang; Lange, Robert; Graepler-Mainka, Ute; Engel, Corinna; Machann, Jürgen; Hund, Verena; Shunova, Anna; Hector, Andreas; Riethmüller, Joachim (2019). Choline Supplementation in Cystic Fibrosis-The Metabolic and Clinical Impact. Nutrients, 11(3):10-20.

Güsewell, Sabine; Floris, Joël; Berlin, Claudia; Zwahlen, Marcel; Rühli, Frank; Bender, Nicole; Staub, Kaspar (2019). Spatial Association of Food Sales in Supermarkets with the Mean BMI of Young Men: An Ecological Study. Nutrients, 11(3):579.

Costa, Ricardo J S; Knechtle, Beat; Tarnopolsky, Mark; Hoffman, Martin D (2019). Nutrition for Ultramarathon Running: Trail, Track, and Road. International journal of sport nutrition and exercise metabolism, 29(2):130-140.

Gero, Daniel; Tzafos, Stefanos; Milos, Gabriella; Gerber, Philipp A; Vetter, Diana; Bueter, Marco (2019). Predictors of a Healthy Eating Disorder Examination-Questionnaire (EDE-Q) Score 1 Year After Bariatric Surgery. Obesity Surgery, 29(3):928-934.

Smeets, Paul A M; Dagher, Alain; Hare, Todd A; Kullmann, Stephanie; van der Laan, Laura N; Poldrack, Russell A; Preissl, Hubert; Small, Dana; Stice, Eric; Veldhuizen, Maria G (2019). Good practice in food-related neuroimaging. The American Journal of Clinical Nutrition, 109(3):491-503.

Shriver, Lenka H; Dollar, Jessica M; Lawless, Meg; Calkins, Susan D; Keane, Susan P; Shanahan, Lilly; Wideman, Laurie (2019). Longitudinal Associations between Emotion Regulation and Adiposity in Late Adolescence: Indirect Effects through Eating Behaviors. Nutrients, 11(3):517.

Skalska, Maria; Nikolaidis, Pantelis Theo; Knechtle, Beat; Rosemann, Thomas Johannes; Radzimiński, Łukasz; Jastrzębska, Joanna; Kaczmarczyk, Mariusz; Myśliwiec, Artur; Dragos, Paul; López-Sánchez, Guillermo F; Jastrzębski, Zbigniew (2019). Vitamin D Supplementation and Physical Activity of Young Soccer Players during High-Intensity Training. Nutrients, 11(2):349.

An, Yaxin; Reimann, Manja; Masjkur, Jimmy; Langton, Katharina; Peitzsch, Mirko; Deutschbein, Timo; Fassnacht, Martin; Rogowski-Lehmann, Natalie; Beuschlein, Felix; Fliedner, Stephanie; Stell, Anthony; Prejbisz, Aleksander; Januszewicz, Andrzej; Lenders, Jacques; Bornstein, Stefan R; Eisenhofer, Graeme (2019). Adrenomedullary function, obesity and permissive influences of catecholamines on body mass in patients with chromaffin cell tumours. International Journal of Obesity, 43(2):263-275.

Gero, Daniel; File, Balint; Justiz, Jörn; Steinert, Robert E; Frick, Lukas; Spector, Alan C; Bueter, Marco (2019). Drinking microstructure in humans: A proof of concept study of a novel drinkometer in healthy adults. Appetite, 133:47-60.

Pestoni, Giulia; Krieger, Jean-Philippe; Sych, Janice Marie; Faeh, David; Rohrmann, Sabine (2019). Cultural Differences in Diet and Determinants of Diet Quality in Switzerland: Results from the National Nutrition Survey menuCH. Nutrients, 11(1):126.

Jahn, Daniel; Dorbath, Donata; Kircher, Stefan; Nier, Anika; Bergheim, Ina; Lenaerts, Kaatje; Hermanns, Heike M; Geier, Andreas (2019). Beneficial Effects of Vitamin D Treatment in an Obese Mouse Model of Non-Alcoholic Steatohepatitis. Nutrients, 11(1):E77.

Srinivasan, Vishnu; Nimptsch, Katharina; Rohrmann, Sabine (2019). Associations of Current, Childhood, and Adolescent Milk Intake with Serum Insulin-like Growth Factor (IGF)-1 and IGF Binding Protein 3 Concentrations in Adulthood. Nutrition and Cancer, 71(6):931-938.

Piccolo, Mayron; Milos, Gabriella; Bluemel, Sena; Schumacher, Sonja; Müller-Pfeiffer, Christoph; Fried, Michael; Ernst, Monique; Martin-Soelch, Chantal (2019). Food vs money? Effects of hunger on mood and behavioral reactivity to reward in anorexia nervosa. Appetite, 134:26-33.

2018

Krieger, Jean-Philippe; Pestoni, Giulia; Cabaset, Sophie; Brombach, Christine; Sych, Janice; Schader, Christian; Faeh, David; Rohrmann, Sabine (2018). Dietary Patterns and Their Sociodemographic and Lifestyle Determinants in Switzerland: Results from the National Nutrition Survey menuCH. Nutrients, 11(1):62.

Wirnitzer, Katharina; Boldt, Patrick; Lechleitner, Christoph; Wirnitzer, Gerold; Leitzmann, Claus; Rosemann, Thomas; Knechtle, Beat (2018). Health Status of Female and Male Vegetarian and Vegan Endurance Runners Compared to Omnivores-Results from the NURMI Study (Step 2). Nutrients, 11(1):pii: E29.

Nikolaidis, Pantelis T; Veniamakis, Eleftherios; Rosemann, Thomas; Knechtle, Beat (2018). Nutrition in Ultra-Endurance: State of the Art. Nutrients, 10(12):1995.

Klepac Pogrmilovic, Bojana; O’Sullivan, Grant; Milton, Karen; Biddle, Stuart J H; Bauman, Adrian; Bull, Fiona; Kahlmeier, Sonja; Pratt, Michael; Pedisic, Zeljko (2018). A global systematic scoping review of studies analysing indicators, development, and content of national-level physical activity and sedentary behaviour policies. International Journal of Behavioral Nutrition and Physical Activity, 15:123.

Bächler, Thomas; Geary, Nori; Bueter, Marco; Leeners, Brigitte; Rehfeld, Jens F; Lutz, Thomas A; Asarian, Lori (2018). RYGB increases the satiating effect of intrajejunal lipid infusions in female rats. Appetite, 131:94-99.

von Loeffelholz, Christian; Gissey, Lidia Castagneto; Schumann, Tina; Henke, Christine; Kurzbach, Anica; Struck, Joachim; Bergmann, Andreas; Hanefeld, Markolf; Schatz, Ulrike; Bornstein, Stefan R; Casella, Giovanni; Mingrone, Geltrude; Birkenfeld, Andreas L (2018). The anorexigenic peptide neurotensin relates to insulin sensitivity in obese patients after BPD or RYGB metabolic surgery. International Journal of Obesity, 42(12):2057-2061.

Mihatsch, Walter A; Braegger, Christian; Bronsky, Jiri; et al (2018). ESPGHAN/ESPEN/ESPR/CSPEN guidelines on pediatric parenteral nutrition. Clinical Nutrition, 37(6 Pt B):2303-2305.

van Goudoever, Johannes B; Carnielli, Virgilio; Darmaun, Dominique; Sainz de Pipaon, Miguel; et al; Braegger, C (2018). ESPGHAN/ESPEN/ESPR/CSPEN guidelines on pediatric parenteral nutrition: Amino acids. Clinical Nutrition, 37(6 Pt B):2315-2323.

Mihatsch, W; Fewtrell, M; Goulet, O; Molgaard, C; Picaud, J-C; Senterre, T; et al; Braegger, C (2018). ESPGHAN/ESPEN/ESPR/CSPEN guidelines on pediatric parenteral nutrition: Calcium, phosphorus and magnesium. Clinical Nutrition, 37(6 Pt B):2360-2365.

Mesotten, D; Joosten, K; van Kempen, A; Verbruggen, S; ESPGHAN/ESPEN/ESPR/CSPEN working group; Braegger, C; et al (2018). ESPGHAN/ESPEN/ESPR/CSPEN guidelines on pediatric parenteral nutrition: Carbohydrates. Clinical Nutrition, 37(6/B):2337-2343.

Hartman, Corina; Shamir, Raanan; Simchowitz, Venetia; Lohner, Szimonetta; Cai, Wei; Decsi, Tamás; ESPGHAN/ESPEN/ESPR/CSPEN working group; Braegger, C; et al (2018). ESPGHAN/ESPEN/ESPR/CSPEN guidelines on pediatric parenteral nutrition: Complications. Clinical Nutrition, 37(6/B):2418-2429.

Joosten, K; Embleton, N; Yan, W; Senterre, T; ESPGHAN/ESPEN/ESPR/CSPEN working group; Braegger, C; et al (2018). ESPGHAN/ESPEN/ESPR/CSPEN guidelines on pediatric parenteral nutrition: Energy. Clinical Nutrition, 37(6/B):2309-2314.

Jochum, F; Moltu, S J; Senterre, T; Nomayo, A; Goulet, O; Iacobelli, S; ESPGHAN/ESPEN/ESPR/CSPEN working group; Braegger, C; et al (2018). ESPGHAN/ESPEN/ESPR/CSPEN guidelines on pediatric parenteral nutrition: Fluid and electrolytes. Clinical Nutrition, 37(6/B):2344-2353.

Mihatsch, W; Shamir, R; van Goudoever, J B; Fewtrell, M; Lapillonne, A; Lohner, S; Mihályi, K; Decsi, T; ESPEN/ESPEN/ESPR/CSPEN working group; Braegger, C; et al (2018). ESPGHAN/ESPEN/ESPR/CSPEN guidelines on pediatric parenteral nutrition: Guideline development process for the updated guidelines. Clinical Nutrition, 37(6/B):2306-2308.

Hill, Susan; Ksiazyk, Janusz; Prell, Christine; Tabbers, Merit; et al; Braegger, C (2018). ESPGHAN/ESPEN/ESPR/CSPEN guidelines on pediatric parenteral nutrition: Home parenteral nutrition. Clinical Nutrition, 37(6 Pt B):2401-2408.

Domellöf, M; Szitanyi, P; Simchowitz, V; Franz, A; Mimouni, F; et al; Braegger, C (2018). ESPGHAN/ESPEN/ESPR/CSPEN guidelines on pediatric parenteral nutrition: Iron and trace minerals. Clinical Nutrition, 37(6 Pt B):2354-2359.

Lapillonne, Alexandre; Fidler Mis, Nataša; Goulet, Olivier; van den Akker, Chris H P; Wu, Jennifer; Koletzko, Berthold; et al; Braegger, C (2018). ESPGHAN/ESPEN/ESPR/CSPEN guidelines on pediatric parenteral nutrition: Lipids. Clinical Nutrition, 37(6 Pt B):2324-2336.

Puntis, Jwl; Hojsak, I; Ksiazyk, J; ESPGHAN/ESPEN/ESPR/CSPEN working group; Braegger, C; et al (2018). ESPGHAN/ESPEN/ESPR/CSPEN guidelines on pediatric parenteral nutrition: Organisational aspects. Clinical Nutrition, 37(6/B):2392-2400.

Riskin, Arieh; Picaud, Jean-Charles; Shamir, Raanan; ESPGHAN/ESPEN/ESPR/CSPEN working group; Braegger, C; et al (2018). ESPGHAN/ESPEN/ESPR/CSPEN guidelines on pediatric parenteral nutrition: Standard versus individualized parenteral nutrition. Clinical Nutrition, 37(6/B):2409-2417.

Kolaček, S; Puntis, J W L; Hojsak, I; ESPGHAN/ESPEN/ESPR/CSPEN working group; Braegger, C; et al (2018). ESPGHAN/ESPEN/ESPR/CSPEN guidelines on pediatric parenteral nutrition: Venous access. Clinical Nutrition, 37(6/B):2379-2391.

Bronsky, J; Campoy, C; Braegger, C (2018). ESPGHAN/ESPEN/ESPR/CSPEN guidelines on pediatric parenteral nutrition: Vitamins. Clinical Nutrition, 37(6 Pt B):2366-2378.

Mathieu, Svea-Vivica; Fischer, Karina; Dawson-Hughes, Bess; Freystaetter, Gregor; Beuschlein, Felix; Schietzel, Simeon; Egli, Andreas; Bischoff-Ferrari, Heike A (2018). Association between 25-Hydroxyvitamin D Status and Components of Body Composition and Glucose Metabolism in Older Men and Women. Nutrients, 10(12):1826.

Nägele, Matthias P; Barthelmes, Jens; Ludovici, Valeria; Cantatore, Silviya; Frank, Michelle; Ruschitzka, Frank; Flammer, Andreas J; Sudano, Isabella (2018). Retinal microvascular dysfunction in hypercholesterolemia. Journal of Clinical Lipidology, 12(6):1523-1531.e2.

Liszewska, Natalia; Scholz, Urte; Radtke, Theda; Horodyska, Karolina; Luszczynska, Aleksandra (2018). Bi-directional associations between parental feeding practices and children's body mass in parent-child dyads. Appetite, 129:192-197.

Paris, Michael T; Furberg, Helena F; Petruzella, Stacey; Akin, Oguz; Hötker, Andreas M; Mourtzakis, Marina (2018). Influence of Contrast Administration on Computed Tomography-Based Analysis of Visceral Adipose and Skeletal Muscle Tissue in Clear Cell Renal Cell Carcinoma. JPEN. Journal of parenteral and enteral nutrition, 42(7):1148-1155.

Morsbach, Fabian; Zhang, Yi-Hua; Nowik, Patrik; Martin, Lena; Lindqvist, Catarina; Svensson, Anders; Brismar, Torkel B (2018). Influence of tube potential on CT body composition analysis. Nutrition, 53:9-13.

Tarp, Jakob; Child, Abbey; White, Tom; Westgate, Kate; Bugge, Anna; Grøntved, Anders; Wedderkopp, Niels; Andersen, Lars B; Cardon, Greet; Davey, Rachel; Janz, Kathleen F; Kriemler, Susi; Northstone, Kate; Page, Angie S; Puder, Jardena J; Reilly, John J; Sardinha, Luis B; van Sluijs, Esther M F; Ekelund, Ulf; Wijndaele, Katrien; Brage, Søren (2018). Physical activity intensity, bout-duration, and cardiometabolic risk markers in children and adolescents. International Journal of Obesity, 42(9):1639-1650.

Morsbach, Fabian; Zhang, Yi-Hua; Martin, Lena; Lindqvist, Catarina; Brismar, Torkel (2018). Body composition evaluation with computed tomography: Contrast media and slice thickness cause methodological errors. Nutrition, 59:50-55.

Gille, Doreen; Schmid, Alexandra; Walther, Barbara; Vergères, Guy (2018). Fermented Food and Non-Communicable Chronic Diseases: A Review. Nutrients, 10(4):E448.

Dold, Susanne; Zimmermann, Michael B; Jukic, Tomislav; Kusic, Zvonko; Jia, Qingzhen; Sang, Zhongna; Quirino, Antonio; San Luis, Teofilo O L; Fingerhut, Ralph; Kupka, Roland; Timmer, Arnold; Garrett, Greg S; Andersson, Maria (2018). Universal Salt Iodization Provides Sufficient Dietary Iodine to Achieve Adequate Iodine Nutrition during the First 1000 Days: A Cross-Sectional Multicenter Study. Journal of Nutrition, 148(4):587-598.

Krieger, Jean-Philippe; Cabaset, Sophie; Pestoni, Giulia; Rohrmann, Sabine; Faeh, David (2018). Dietary Patterns Are Associated with Cardiovascular and Cancer Mortality among Swiss Adults in a Census-Linked Cohort. Nutrients, 10(3):E313.

Krieger, Jean-Philippe; Cabaset, Sophie; Canonica, Claudia; Christoffel, Ladina; Richard, Aline; Schröder, Therese; von Wattenwyl, Begoña Lipp; Rohrmann, Sabine; Lötscher, Katharina Quack (2018). Prevalence and determinants of vitamin D deficiency in the third trimester of pregnancy: a multicentre study in Switzerland. The British Journal of Nutrition, 119(3):299-309.

Mellendick, Kevan; Shanahan, Lilly; Wideman, Laurie; Calkins, Susan; Keane, Susan; Lovelady, Cheryl (2018). Diets Rich in Fruits and Vegetables Are Associated with Lower Cardiovascular Disease Risk in Adolescents. Nutrients, 10(2):136.

Belle, Fabiën N; Weiss, Annette; Schindler, Matthias; Goutaki, Myrofora; Bochud, Murielle; Zimmermann, Karin; von der Weid, Nicolas; Ammann, Roland A; Kuehni, Claudia E (2018). Overweight in childhood cancer survivors: the Swiss Childhood Cancer Survivor Study. The American Journal of Clinical Nutrition, 107(1):3-11.

Ibrahim, Mostafa; Bonfiglio, Susan; Schlögl, Mathias; Vinales, Karyne L; Piaggi, Paolo; Venti, Colleen; Walter, Mary; Krakoff, Jonathan; Thearle, Marie S (2018). Energy Expenditure and Hormone Responses in Humans After Overeating High-Fructose Corn Syrup Versus Whole-Wheat Foods. Obesity, 26(1):141-149.

Fisher, James P; Flück, Daniela; Hilty, Matthias P; Lundby, Carsten (2018). Carotid chemoreceptor control of muscle sympathetic nerve activity in hypobaric hypoxia. Experimental Physiology, 103(1):77-89.

Vinales, Karyne L; Schlögl, Mathias; Reinhardt, Martin; Thearle, Marie S; Krakoff, Jonathan; Piaggi, Paolo (2018). Cycling Efficiency During Incremental Cycle Ergometry after 24 Hours of Overfeeding or Fasting. Obesity, 26(2):368-377.

Robinson, S M; et al; Bischoff-Ferrari, H A (2018). Does nutrition play a role in the prevention and management of sarcopenia? Clinical Nutrition, 37(4):1121-1132.

Kröpfl, J M; Spengler, C M; Frobert, A; Ajalbert, G; Giraud, M N (2018). Myocardial infarction does not affect circulating hematopoietic stem and progenitor cell self-renewal ability in a rat model. Experimental Physiology, 103(1):1-8.

Schmutz, Einat A; Haile, Sarah R; Leeger-Aschmann, Claudia S; Kakebeeke, Tanja H; Zysset, Annina E; Messerli-Bürgy, Nadine; Stülb, Kerstin; Arhab, Amar; Meyer, Andrea H; Munsch, Simone; Puder, Jardena J; Jenni, Oskar G; Kriemler, Susi (2018). Physical activity and sedentary behavior in preschoolers: a longitudinal assessment of trajectories and determinants. International Journal of Behavioral Nutrition and Physical Activity, 15(1):35.

Vetter, Diana; Ruhwinkel, Hendrik; Raptis, Dimitri A; Bueter, Marco (2018). Quality Assessment of Information on Bariatric Surgery Websites. Obesity Surgery, 28(5):1240-1247.

2017

Richard, Aline; Faeh, David; Bopp, Matthias; Rohrmann, Sabine (2017). Diet and other lifestyle factors associated with prostate cancer differ between the German and Italian region of Switzerland. International Journal for Vitamin and Nutrition Research, 86(1-2):1-8.

Belle, Fabiën; Wengenroth, Laura; Weiss, Annette; Sommer, Grit; Beck Popovic, Maja; Ansari, Marc; Bochud, Murielle; Kuehni, Claudia; Niggli, Felix; Swiss Paediatric Oncology Group (2017). Low adherence to dietary recommendations in adult childhood cancer survivors. Clinical Nutrition, 36(5):1266-1274.

Hinckson, Erica; Schneider, Margaret; Winter, Sandra J; Stone, Emily; Puhan, Milo; Stathi, Afroditi; Porter, Michelle M; Gardiner, Paul A; Dos Santos, Daniela Lopes; Wolff, Andrea; King, Abby C (2017). Citizen science applied to building healthier community environments: advancing the field through shared construct and measurement development. International Journal of Behavioral Nutrition and Physical Activity, 14(1):133.

Geidl-Flueck, Bettina; Gerber, Philipp A (2017). Insights into the Hexose Liver Metabolism-Glucose versus Fructose. Nutrients, 9(9):E1026.

Messerli-Bürgy, Nadine; Stülb, Kerstin; Kakebeeke, Tanja H; Arhab, Amar; Zysset, Annina E; Leeger-Aschmann, Claudia S; Schmutz, Einat A; Meyer, Andrea H; Ehlert, Ulrike; Garcia-Burgos, David; Kriemler, Susi; Jenni, Oskar G; Puder, Jardena J; Munsch, Simone (2017). Emotional eating is related with temperament but not with stress biomarkers in preschool children. Appetite, 120:256-264.

Hochuli, Michel; Bollhalder, Sandra; Thierer, Carina; Refardt, Julie; Gerber, Philipp; Baumgartner, Matthias R (2017). Effects of Inadequate Amino Acid Mixture Intake on Nutrient Supply of Adult Patients with Phenylketonuria. Annals of Nutrition & Metabolism, 71(3-4):129-135.

Leng, Gareth; Adan, Roger A H; Belot, Michele; Brunstrom, Jeffrey M; de Graaf, Kees; Dickson, Suzanne L; Hare, Todd; Maier, Silvia; Menzies, John; Preissl, Hubert; Reisch, Lucia A; Rogers, Peter J; Smeets, Paul A M (2017). The determinants of food choice. Proceedings of the Nutrition Society, 76(3):316-327.

Mueller, S M; Herter-Aeberli, I; Cepeda-Lopez, A C; Flück, M; Jung, H H; Toigo, M (2017). The effect of body composition and serum inflammatory markers on the functional muscle-bone unit in premenopausal women. International Journal of Obesity, 41(8):1203-1206.

Marti-Soler, H; Pommier, C; Bochud, M; Guessous, I; Ponte, B; Pruijm, M; Ackermann, D; Forni Ogna, V; Paccaud, F; Burnier, M; Pechère-Bertschi, A; Devuyst, O; Marques-Vidal, P; Binet, I; Conen, D; Erne, P; Gabutti, L; Gallino, A; Hayoz, D; Muggli, Franco; Suter, P M (2017). Seasonality of sodium and potassium consumption in Switzerland. Data from three cross-sectional, population-based studies. Nutrition, Metabolism, and Cardiovascular Diseases (NMCD), 27(9):792-798.

Demos, Kathryn E; McCaffery, Jeanne M; Thomas, J. Graham; Mailloux, Kimberly A; Hare, Todd A; Wing, Rena R (2017). Identifying the mechanisms through which behavioral weight-loss treatment improves food decision-making in obesity. Appetite, 114:93-100.

Christensen, Kasper; Scholderer, Joachim; Liland, Kristian Hovde; Kvaal, Knut; Risvik, Einar; Biancolillob, Alessandra; Nørskov, Sladjana; Næs, Tormod (2017). Mining online community data: the nature of ideas in online communities. Food Quality and Preference, 62:246-256.

Müller, F S; Meyer, O W; Chocano-Bedoya, P; Schietzel, S; Gagesch, M; Freystaetter, G; Neuhaus, V; Simmen, H-P; Langhans, W; Bischoff-Ferrari, H A (2017). Impaired nutritional status in geriatric trauma patients. European Journal of Clinical Nutrition, 71(5):602-606.

Amrein, Melanie A; Rackow, Pamela; Inauen, Jennifer; Radtke, Theda; Scholz, Urte (2017). The role of Compensatory Health Beliefs in eating behavior change: A mixed method study. Appetite, 116:1-10.

Richard, Aline; Rohrmann, Sabine; Quack Lötscher, Katharina C (2017). Prevalence of vitamin D deficiency and its associations with skin color in pregnant women in the first trimester in a sample from switzerland. Nutrients, 9(3):260.

Posavec, Lidija; Hilty, Florentine M; Baumgartner, Jeannine; Buntting, Hylton; Hilbe, Monika; Kruger, Marlena; Krumeich, Frank; Grobler, Anne F; Zimmermann, Michael B (2017). Chemical composition but not specific surface area affects calcium retention of nanostructured calcium compounds in growing rats. Journal of Nutrition, 147(3):353-360.

Baumgartner, Annic; Bargetzi, Mario; Bargetzi, Annika; Zueger, Noemi; Medinger, Micheal; Passweg, Jakob; Schanz, Urs; Samaras, Panagiotis; Chalandon, Yves; Pichard, Claude; Limonta, Alessandro; Wannesson, Luciano; Pabst, Thomas; Duchosal, Michel A; Hess, Urs; Stanga, Zeno; Mueller, Beat; Schuetz, Philipp (2017). Nutritional support practices in hematopoietic stem cell transplantation centers: A nationwide comparison. Nutrition, 35:43-50.

Messerli, Michael; Maywald, Céline; Wälti, Stephan; Warschkow, René; Wildermuth, Simon; Alkadhi, Hatem; Leschka, Sebastian; Schiesser, Marc (2017). Prognostic Value of Negative Coronary CT Angiography in Severely Obese Patients Prior to Bariatric Surgery: a Follow-Up After 6 Years. Obesity Surgery, 27(8):2044-2049.

Lehmann, Andreas; Floris, Joël; Woitek, Ulrich; Rühli, Frank J; Staub, Kaspar (2017). Temporal trends, regional variation and socio-economic differences in height, BMI and body proportions among German conscripts, 1956-2010. Public Health Nutrition, 20(3):391-403.

Schwedhelm, Carolina; Pischon, Tobias; Rohrmann, Sabine; Himmerich, Hubertus; Linseisen, Jakob; Nimptsch, Katharina (2017). Plasma Inflammation Markers of the Tumor Necrosis Factor Pathway but Not C-Reactive Protein Are Associated with Processed Meat and Unprocessed Red Meat Consumption in Bavarian Adults. Journal of Nutrition, 147(1):78-85.

Wanner, Miriam; Richard, Aline; Martin, Brian; Faeh, David; Rohrmann, Sabine (2017). Associations between self-reported and objectively measured physical activity, sedentary behavior and overweight/obesity in NHANES 2003–2006. International Journal of Obesity, 41(1):186-193.

Bousquet, Jean; Bewick, M; et al (2017). Building bridges for innovation in ageing: Synergies between Action Groups of the EIP on AHA. Journal of Nutrition, Health & Aging, 21(1):92-104.

Ludovici, Valeria; Barthelmes, Jens; Nägele, Matthias P; Enseleit, Frank; Ferri, Claudio; Flammer, Andreas J; Ruschitzka, Frank; Sudano, Isabella (2017). Cocoa, blood pressure, and vascular function. Frontiers in Nutrition, 4:36.

Schmutz, Einat A; Leeger-Aschmann, Claudia S; Radtke, Thomas; Muff, Stefanie; Kakebeeke, Tanja H; Zysset, Annina E; Messerli-Bürgy, Nadine; Stülb, Kerstin; Arhab, Amar; Meyer, Andrea H; Munsch, Simone; Puder, Jardena J; Jenni, Oskar G; Kriemler, Susi (2017). Correlates of preschool children’s objectively measured physical activity and sedentary behavior: a cross-sectional analysis of the SPLASHY study. International Journal of Behavioral Nutrition and Physical Activity, 14(1):1.

Orfanos, P; Naska, A; Rodrigues, S; Lopes, C; Freisling, H; Rohrmann, Sabine; Sieri, S; Elmadfa, I; Lachat, C; Gedrich, K; Boeing, H; Katzke, V; Turrini, A; Tumino, R; Ricceri, F; Mattiello, A; Palli, D; Ocké, M; Engeset, D; Oltarzewski, M; Nilsson, L M; Key, T; Trichopoulou, A (2017). Eating at restaurants, at work or at home. Is there a difference? A study among adults of 11 European countries in the context of the HECTOR* project. European Journal of Clinical Nutrition, 71(3):407-419.

Wang, Shaopu; Kreuzer, Michael; Braun, Ueli; Schwarm, Angela (2017). Effect of unconventional oilseeds (safflower, poppy, hemp, camelina) on in vitro ruminal methane production and fermentation. Journal of the Science of Food and Agriculture, 97(11):3864-3870.

Milos, Gabriella; Baur, Volker; Schumacher, Sonja; Kuenzli, Cornelia; Schnyder, Ulrich; Mueller-Pfeiffer, Christoph; Martin-Soelch, Chantal (2017). How fat will it make me? Estimation of weight gain in anorexia nervosa. Appetite, 114:368-373.

Wulaningsih, W; Van Hemelrijck, M; Tsilidis, K K; Tzoulaki, I; Patel, C; Rohrmann, Sabine (2017). Investigating nutrition and lifestyle factors as determinants of abdominal obesity: an environment-wide study. International Journal of Obesity, 41(2):340-347.

Chen, Hai-Yan; Li, Xiang-Yi; Liu, Bing-Jie; Meng, Xiang-Hong (2017). Microencapsulation of Lactobacillus bulgaricus and survival assays under simulated gastrointestinal conditions. Journal of Functional Foods, 29:248-255.

Pauli, Dagmar; Aebi, Marcel; Winkler Metzke, Christa; Steinhausen, Hans-Christoph (2017). Motivation to change, coping, and self-esteem in adolescent anorexia nervosa: a validation study of the Anorexia Nervosa Stages of Change Questionnaire (ANSOCQ). Journal of Eating Disorders, 5:11.

Simões-Wüst, Ana Paula; Moltó-Puigmartí, Carolina; Jansen, Eugene H J M; van Dongen, Martien C J M; Dagnelie, Pieter C; Thijs, Carel (2017). Organic food consumption during pregnancy and its association with health-related characteristics: the KOALA Birth Cohort Study. Public Health Nutrition, 20(12):2145-2156.

Simões-Wüst, Ana Paula; Moltó-Puigmartí, Carolina; van Dongen, Martien C J M; Dagnelie, Pieter C; Thijs, Carel (2017). Organic food consumption during pregnancy is associated with different consumer profiles, food patterns and intake: the KOALA Birth Cohort Study. Public Health Nutrition, 20(12):2134-2144.

Steinemann, Nina; Grize, Leticia; Ziesemer, Katrin; Kauf, Peter; Probst-Hensch, Nicole; Brombach, Christine (2017). Relative validation of a food frequency questionnaire to estimate food intake in an adult population. Food & Nutrition Research, 61(1):1305193.

Hoffmann, Kristina; De Gelder, Rianne; Hu, Yannan; Bopp, Matthias; Vitrai, Jozsef; Lahelma, Eero; Menvielle, Gwenn; Santana, Paula; Regidor, Enrique; Ekholm, Ola; Mackenbach, Johan P; van Lenthe, Frank J (2017). Trends in educational inequalities in obesity in 15 European countries between 1990 and 2010. International Journal of Behavioral Nutrition and Physical Activity, 14(1):63.

2016

Urry, Emily; Jetter, Alexander; Landolt, Hans-Peter (2016). Assessment of CYP1A2 enzyme activity in relation to type-2 diabetes and habitual caffeine intake. Nutrition & Metabolism, 13:66.

Elison, Emma; Vigsnaes, Louise K; Rindom Krogsgaard, Laura; Rasmussen, Julie; Sørensen, Nikolaj; McConnell, Bruce; Hennet, Thierry; Sommer, Morten O A; Bytzer, Peter (2016). Oral supplementation of healthy adults with 2'-O-fucosyllactose and lacto-N-neotetraose is well tolerated and shifts the intestinal microbiota. The British Journal of Nutrition, 116(8):1356-1368.

Dold, Susanne; Zimmermann, Michael B; Baumgartner, Jeannine; Davaz, Tabea; Galetti, Valeria; Braegger, Christian; Andersson, Maria (2016). A dose-response crossover iodine balance study to determine iodine requirements in early infancy. The American Journal of Clinical Nutrition, 104(3):620-628.

Lohse, Tina; Faeh, David; Bopp, Matthias; Rohrmann, Sabine; Swiss National Cohort Study Group (2016). Adherence to the cancer prevention recommendations of the World Cancer Research Fund/American Institute for Cancer Research and mortality: a census-linked cohort. The American Journal of Clinical Nutrition, 104(3):678-685.

Abegg, K; Corteville, C; Bueter, M; Lutz, T A (2016). Alterations in energy expenditure in Roux-en-Y gastric bypass rats persist at thermoneutrality. International Journal of Obesity, 40(8):1215-1221.

Spinelli, V; Lalloyer, F; Baud, G; Osto, E; Kouach, M; Daoudi, M; Vallez, E; Raverdy, V; Goossens, J F; Descat, A; Doytcheva, P; Hubert, T; Lutz, T A; Lestavel, S; Staels, B; Pattou, F; Tailleux, A (2016). Influence of Roux-en-Y gastric bypass on plasma bile acid profiles: a comparative study between rats, pigs and humans. International Journal of Obesity, 40(8):1260-1267.

Rohrmann, Sabine; Linseisen, Jakob (2016). Processed meat: the real villain? Proceedings of the Comparative Nutrition Society, 75(3):233-241.

Turck, Dominique; Braegger, Christian P; Colombo, Carla; Declercq, Dimitri; Morton, Alison; Pancheva, Ruzha; Robberecht, Eddy; Stern, Martin; Strandvik, Birgitta; Wolfe, Sue; Schneider, Stephane M; Wilschanski, Michael (2016). ESPEN-ESPGHAN-ECFS guidelines on nutrition care for infants, children, and adults with cystic fibrosis. Clinical Nutrition, 35(3):557-577.

Lutz, Thomas A; Osto, Elena (2016). Glucagon-like peptide-1, glucagon-like peptide-2, and lipid metabolism. Current Opinion in Lipidology, 27(3):257-263.

von Eckardstein, Arnold; Rohrer, Lucia (2016). HDLs in crises. Current Opinion in Lipidology, 27(3):264-273.

Flueck, Joelle Leonie; Bogdanova, Anna; Mettler, Samuel; Perret, Claudio (2016). Is beetroot juice more effective than sodium nitrate? The effects of equimolar nitrate dosages of nitrate-rich beetroot juice and sodium nitrate on oxygen consumption during exercise. Applied Physiology, Nutrition, and Metabolism = Physiologie Appliquée, Nutrition Et Métabolisme, 41(4):421-429.

Geary, Nori; Bächler, Thomas; Whiting, Lynda; Lutz, Thomas A; Asarian, Lori (2016). RYGB progressively increases avidity for a low-energy, artificially sweetened diet in female rats. Appetite, 98:133-141.

Lundby, Carsten; Jacobs, Robert A (2016). Adaptations of skeletal muscle mitochondria to exercise training. Experimental Physiology, 101(1):17-22.

Lundby, Carsten (2016). Skeletal muscle adaptations to endurance training: is tissue hypoxia the main signal? Experimental Physiology, 101(1):15-16.

Blain, H; Masud, T; et al; Bischoff-Ferrari, H A; EUGMS; ESCEO (2016). A Comprehensive Fracture Prevention Strategy in Older Adults: The European Union Geriatric Medicine Society (EUGMS) Statement. Journal of Nutrition, Health & Aging, 20(6):647-652.

Dittmann, Marie T; Hammond, Kirsty J; Kirton, Paul; Humphries, David J; Crompton, Les A; Ortmann, Sylvia; Misselbrook, Tom H; Südekum, Karl-Heinz; Schwarm, Angela; Kreuzer, Michael; Reynolds, Christopher K; Clauss, Marcus (2016). Influence of ruminal methane on digesta retention and digestive physiology in non-lactating dairy cattle. The British Journal of Nutrition, 116(5):763-773.

Reinhardt, M; Schlögl, M; Bonfiglio, S; Votruba, S B; Krakoff, J; Thearle, M S (2016). Lower core body temperature and greater body fat are components of a human thrifty phenotype. International Journal of Obesity, 40(5):754-760.

Hermanussen, M; Aßmann, C; Staub, Kaspar; Groth, D (2016). Monte Carlo simulation of body height in a spatial network. European Journal of Clinical Nutrition, 70(6):756.

Aguayo, D; Mueller, S M; Boutellier, U; Auer, M; Jung, H H; Flück, M; Toigo, M (2016). One bout of vibration exercise with vascular occlusion activates satellite cells. Experimental Physiology, 101(2):295-307.

Rohrmann, Sabine; Linseisen, Jakob; Allenspach, Martina; von Eckardstein, Arnold; Müller, Daniel (2016). Plasma Concentrations of Trimethylamine-N-oxide Are Directly Associated with Dairy Food Consumption and Low-Grade Inflammation in a German Adult Population. Journal of Nutrition, 146(2):283-289.

Aeberhard, Carla; Birrenbach, Tanja; Joray, Maya; Mühlebach, Stefan; Perrig, Martin; Stanga, Zeno (2016). Simple training tool is insufficient for appropriate diagnosis and treatment of malnutrition: A pre-post intervention study in a tertiary center. Nutrition, 32(3):355-361.

Lutz, Thomas A; Bueter, Marco (2016). The Use of Rat and Mouse Models in Bariatric Surgery Experiments. Frontiers in Nutrition, 3:25.

Schmutz, Einat Avital; Zimmermann, Michael Bruce; Rohrmann, Sabine (2016). The inverse association between serum 25-hydroxyvitamin D and mortality may be modified by vitamin A status and use of vitamin A supplements. European Journal of Nutrition, 55(1):393-402.

2015

Rüttgers, Daniela; Fischer, Karina; Koch, Manja; Lieb, Wolfgang; Müller, Hans-Peter; Jacobs, Gunnar; Kassubek, Jan; Nöthlings, Ute (2015). Association of food consumption with total volumes of visceral and subcutaneous abdominal adipose tissue in a Northern German population. The British Journal of Nutrition, 114(11):1929-1940.

Schild, Andreas; Herter-Aeberli, Isabelle; Fattinger, Karin; Anderegg, Sarah; Schulze-König, Tim; Vockenhuber, Christof; Synal, Hans-Arno; Bischoff-Ferrari, Heike; Weber, Peter; von Eckardstein, Arnold; Zimmermann, Michael B (2015). Oral vitamin D supplements increase serum 25-hydroxyvitamin D in postmenopausal women and reduce bone calcium flux measured by 41ca skeletal labeling. Journal of Nutrition, 145(10):2333-2340.

Herter-Aeberli, Isabelle; Cherkaoui, Mohamed; El Ansari, Nawal; Rohner, Riccarda; Stinca, Sara; Chabaa, Laila; von Eckardstein, Arnold; Aboussad, Abdelmounaim; Zimmermann, Michael B (2015). Iodine Supplementation Decreases Hypercholesterolemia in Iodine-Deficient, Overweight Women: A Randomized Controlled Trial. Journal of Nutrition, 145(9):2067-2075.

Deng, Yanyong; Misselwitz, Benjamin; Dai, Ning; Fox, Mark (2015). Lactose intolerance in adults: biological mechanism and dietary management. Nutrients, 7(9):8020-8035.

Burda, Patricie; Hochuli, Michel (2015). Hepatic glycogen storage disorders: what have we learned in recent years? Current Opinion in Clinical Nutrition and Metabolic Care, 18(4):415-421.

Jost, Ted; Lacroix, Christophe; Braegger, Christian; Chassard, Christophe (2015). Impact of human milk bacteria and oligosaccharides on neonatal gut microbiota establishment and gut health. Nutrition Reviews, 73(7):426-437.

Schlögl, Mathias; Piaggi, Paolo; Votruba, Susanne B; Walter, Mary; Krakoff, Jonathan; Thearle, Marie S (2015). Increased 24-hour ad libitum food intake is associated with lower plasma irisin concentrations the following morning in adult humans. Appetite, 90:154-159.

Heuer, Thorsten; Krems, Carolin; Moon, Kilson; Brombach, Christine; Hoffmann, Ingrid (2015). Food consumption of adults in Germany: results of the German National Nutrition Survey II based on diet history interviews. The British Journal of Nutrition, 113(10):1603-1614.

Hildebrand, Maria; Kolle, Elin; Hansen, Bjørge H; Collings, Paul J; Wijndaele, Katrien; Kordas, Katarzyna; Cooper, Ashley R; Sherar, Lauren B; Andersen, Lars Bo; Sardinha, Luis B; Kriemler, Susi; Hallal, Pedro; van Sluijs, Esther; Ekelund, Ulf (2015). Association between birth weight and objectively measured sedentary time is mediated by central adiposity: data in 10,793 youth from the International Children's Accelerometry Database. The American Journal of Clinical Nutrition, 101(5):983-990.

Fischer, Karina; Moewes, Daniela; Koch, Manja; Müller, Hans-Peter; Jacobs, Gunnar; Kassubek, Jan; Lieb, Wolfgang; Nöthlings, Ute (2015). MRI-determined total volumes of visceral and subcutaneous abdominal and trunk adipose tissue are differentially and sex-dependently associated with patterns of estimated usual nutrient intake in a northern German population. The American Journal of Clinical Nutrition, 101(4):794-807.

Fischer, Karina; Pick, Julia A; Moewes, Daniela; Nöthlings, Ute (2015). Qualitative aspects of diet affecting visceral and subcutaneous abdominal adipose tissue: a systematic review of observational and controlled intervention studies. Nutrition Reviews, 73(4):191-215.

Kuyumcu, S; Menne, D; Curcic, J; Goetze, O; Klebach, M; Abrahamse, E; Hofman, Z; Fried, M; Schwizer, W; Steingoetter, A (2015). A Noncoagulating Enteral Formula Can Empty Faster From the Stomach: A Double-Blind, Randomized Crossover Trial Using Magnetic Resonance Imaging. JPEN. Journal of parenteral and enteral nutrition, 39(5):544-551.

Marciani, L; Cox, E F; Pritchard, S E; Major, G; Hoad, C L; Mellows, M; Hussein, M O; Costigan, C; Fox, Mark; Gowland, P A; Spiller, R C (2015). Additive effects of gastric volumes and macronutrient composition on the sensation of postprandial fullness in humans. European Journal of Clinical Nutrition, 69(3):380-384.

Furian, M; Latshang, T D; Aeschbacher, S S; Ulrich, S; Sooronbaev, T; Mirrakhimov, E M; Aldashev, A; Bloch, K E (2015). Cerebral oxygenation in highlanders with and without high-altitude pulmonary hypertension. Experimental Physiology, 100(8):905-914.

Alex, Sheril; Boss, Andreas; Heerschap, Arend; Kersten, Sander (2015). Exercise training improves liver steatosis in mice. Nutrition & Metabolism, 12:29.

Othman, Alaa; Benghozi, Renee; Alecu, Irina; Wei, Yu; Niesor, Eric; von Eckardstein, Arnold; Hornemann, Thorsten (2015). Fenofibrate lowers atypical sphingolipids in plasma of dyslipidemic patients: A novel approach for treating diabetic neuropathy? Journal of Clinical Lipidology, 9(4):568-575.

Steingoetter, A; Radovic, T; Buetikofer, S; Curcic, J; Menne, D; Fried, M; Schwizer, W; Wooster, T J (2015). Imaging gastric structuring of lipid emulsions and its effect on gastrointestinal function: a randomized trial in healthy subjects. The American Journal of Clinical Nutrition, 101(4):714-724.

Aeberhard, Carla; Leuenberger, Michèle; Joray, Maya; Ballmer, Peter E; Mühlebach, Stefan; Stanga, Zeno (2015). Management of home parenteral nutrition : a prospective multicenter observational study. Annals of Nutrition & Metabolism, 67(4):210-217.

Vormund, Kerstin; Braun, Julia; Rohrmann, Sabine; Bopp, Matthias; Ballmer, Peter; Faeh, David (2015). Mediterranean diet and mortality in Switzerland: an alpine paradox? European Journal of Nutrition, 54(1):139-148.

Cooper, Ashley R; Goodman, Anna; Page, Angie S; Sherar, Lauren B; Esliger, Dale W; van Sluijs, Esther M F; Andersen, Lars Bo; Anderssen, Sigmund; Cardon, Greet; Davey, Rachel; Froberg, Karsten; Hallal, Pedro; Janz, Kathleen F; Kordas, Katarzyna; Kriemler, Susi; Pate, Russ R; Puder, Jardena J; Reilly, John J; Salmon, Jo; Sardinha, Luis B; Timperio, Anna; Ekelund, Ulf (2015). Objectively measured physical activity and sedentary time in youth: the International children’s accelerometry database (ICAD). International Journal of Behavioral Nutrition and Physical Activity, 12(113):online.

Barthel, C; Wiegand, S; Scharl, S; Scharl, M; Frei, P; Vavricka, S R; Fried, M; Sulz, M C; Wiegand, N; Rogler, G; Biedermann, L (2015). Patients' perceptions on the impact of coffee consumption in inflammatory bowel disease: friend or foe?--a patient survey. Nutrition Journal, 14:78.

Chlíbková, Daniela; Knechtle, Beat; Rosemann, Thomas; Tomášková, Ivana; Novotný, Jan; Žákovská, Alena; Uher, Tomáš (2015). Rhabdomyolysis and exercise-associated hyponatremia in ultra-bikers and ultra-runners. Journal of the International Society of Sports Nutrition, 12:29.

Rohrmann, Sabine; Van Hemelrijck, Mieke (2015). The association of milk and dairy consumption and calcium intake with the risk and severity of prostate cancer. Current Nutrition Reports, 4(1):66-71.

Joray, Maya L; Yu, Tian-Wei; Ho, Emily; Clarke, Stephen L; Stanga, Zeno; Gebreegziabher, Tafere; Hambidge, K Michael; Stoecker, Barbara J (2015). Zinc supplementation reduced DNA breaks in Ethiopian women. Nutrition Research, 35(1):49-55.

2014

Kelly, Paul; Kahlmeier, Sonja; Götschi, Thomas; Orsini, Nicola; Richards, Justin; Roberts, Nia; Scarborough, Peter; Foster, Charlie (2014). Systematic review and meta-analysis of reduction in all-cause mortality from walking and cycling and shape of dose response relationship. International Journal of Behavioral Nutrition and Physical Activity, 11(1):132.

le Roux, Carel W; Bueter, Marco (2014). The physiology of altered eating behaviour after Roux-en-Y gastric bypass. Experimental Physiology, 99(9):1128-1132.

Radtke, Theda; Kaklamanou, Daphne; Scholz, Urte; Hornung, Rainer; Armitage, Christopher J (2014). Are diet-specific compensatory health beliefs predictive of dieting intentions and behaviour? Appetite, 76:36-43.

Steinemann, Daniel C; Bueter, Marco; Schiesser, Marc; Amygdalos, Iakovos; Clavien, Pierre-Alain; Nocito, Antonio (2014). Management of anastomotic ulcers after Roux-en-Y gastric bypass: results of an international survey. Obesity Surgery, 24(5):741-746.

Lehtonen, Eveliina; Ormisson, Anne; Nucci, Anita; Cuthbertson, David; Sorkio, Susa; Hyytinen, Mila; Alahuhta, Kirsi; Berseth, Carol; Salonen, Marja; Taback, Shayne; Franciscus, Margaret; González-Frutos, Teba; Korhonen, Tuuli E; Lawson, Margaret L; Becker, Dorothy J; Krischer, Jeffrey P; Knip, Mikael; Virtanen, Suvi M (2014). Use of vitamin D supplements during infancy in an international feeding trial. Public Health Nutrition, 17(4):810-822.

Murer, Stefanie B; Aeberli, Isabelle; Braegger, Christian P; Gittermann, Matthias; Hersberger, Martin; Leonard, Scott W; Taylor, Alan W; Traber, Maret G; Zimmermann, Michael B (2014). Antioxidant supplements reduced oxidative stress and stabilized liver function tests but did not reduce inflammation in a randomized controlled trial in obese children and adolescents. Journal of Nutrition, 144(2):193-201.

Chlíbková, Daniela; Knechtle, Beat; Rosemann, Thomas; Ákovská, Alena; Tomá Ková, Ivana; Shortall, Marcus; Tomá Ková, Iva (2014). Changes in foot volume, body composition, and hydration status in male and female 24-hour ultra-mountain bikers. Journal of the International Society of Sports Nutrition, 11:12.

Lecoultre, Virgile; Carrel, Guillaume; Egli, Léonie; Binnert, Christophe; Boss, Andreas; Macmillan, Erin L; Kreis, Roland; Boesch, Chris; Darimont, Christian; Tappy, Luc (2014). Coffee consumption attenuates short-term fructose-induced liver insulin resistance in healthy men. The American Journal of Clinical Nutrition, 99(2):268-275.

Abbas, S; Linseisen, J; Rohrmann, Sabine; Beulens, J W J; Buijsse, B; Amiano, P; Ardanaz, E; Balkau, B; Boeing, H; Clavel-Chapelon, F; Fagherazzi, G; Franks, P W; Gavrila, D; Grioni, S; Kaaks, R; Key, T J; Khaw, K T; Kühn, T; Mattiello, A; Molina-Montes, E; Nilsson, P M; Overvad, K; Quirós, J R; Rolandsson, O; Sacerdote, C; Saieva, C; Slimani, N; Sluijs, I; Spijkerman, A M W; Tjonneland, A; Tumino, R; van der A, D L; Zamora-Ros, R; Sharp, S J; Langenberg, C; Forouhi, N G; Riboli, E; Wareham, N J (2014). Dietary vitamin D intake and risk of type 2 diabetes in the European Prospective Investigation into Cancer and Nutrition: the EPIC-InterAct study. European Journal of Clinical Nutrition, 68(2):196-202.

Grantham, James P; Staub, Kaspar; Rühli, Frank J; Henneberg, Maciej (2014). Modern diet and metabolic variance – a recipe for disaster? Nutrition Journal, 13:15.

Drobnjak, Suzana; Atsiz, Semra; Ditzen, Beate; Tuschen-Caffier, Brunna; Ehlert, Ulrike (2014). Restrained eating and self-esteem in premenopausal and postmenopausal women. Journal of Eating Disorders, 2:23.

Krawinkel, Michael B; Strohm, Daniela; Weissenborn, Anke; Watzl, Bernhard; Eichholzer, Monika; Bärlocher, Kurt; Elmadfa, Ibrahim; Leschik-Bonnet, Eva; Heseker, Helmut (2014). Revised D-A-CH intake recommendations for folate: how much is needed? European Journal of Clinical Nutrition, 68(6):719-723.

Seyfried, Florian; Bueter, Marco; Spliethoff, Kerstin; Miras, Alexander D; Abegg, Kathrin; Lutz, Thomas A; le Roux, Carel W (2014). Roux-en Y gastric bypass is superior to duodeno-jejunal bypass in improving glycaemic control in zucker diabetic fatty rats. Obesity Surgery, 24(11):1888-1895.

Weiss, Gisela A; Chassard, Christophe; Hennet, Thierry (2014). Selective proliferation of intestinal Barnesiella under fucosyllactose supplementation in mice. The British Journal of Nutrition, 111(9):1602-1610.

Struja, Tristan; Richard, Aline; Linseisen, Jakob; Eichholzer, Monika; Rohrmann, Sabine (2014). The association between urinary phytoestrogen excretion and components of the metabolic syndrome in NHANES. European Journal of Nutrition, 53(6):1371-1381.

Chlíbková, Daniela; Knechtle, Beat; Rosemann, Thomas; Zákovská, Alena; Tomášková, Ivana (2014). The prevalence of exercise-associated hyponatremia in 24-hour ultra-mountain bikers, 24-hour ultra-runners and multi-stage ultra-mountain bikers in the Czech Republic. Journal of the International Society of Sports Nutrition, 11:3.

Rüst, C A; Knechtle, B; Rosemann, T; Lepers, R (2014). Women reduced the sex difference in open-water ultra-distance swimming. ‘La Traversée Internationale du Lac St-Jean’ 1955-2012. Applied Physiology, Nutrition, and Metabolism = Physiologie Appliquée, Nutrition Et Métabolisme, 39(2):270-273.

2013

Mutschler, Jochen; Abbruzzese, Elvira; Wiedemann, Klaus; von der Goltz, Christoph; Dinter, Christina; Mobascher, Arian; Thiele, Holger; Diaz-Lacava, Amalia; Dahmen, Norbert; Gallinat, Jürgen; Majic, Tomislav; Petrovsky, Nadine; Thuerauf, Norbert; Kornhuber, Johannes; Gründer, Gerhard; Rademacher, Lena; Brinkmeyer, Juergen; Wienker, Thomas; Wagner, Michael; Winterer, Georg; Kiefer, Falk (2013). Functional polymorphism in the neuropeptide Y gene promoter (rs16147) is associated with serum leptin levels and waist-hip ratio in women. Annals of Nutrition & Metabolism, 62(4):271-276.

Barstow, Joanna K; Aigrain, Suzanne; Irwin, Patrick G J; Bowles, Neil; Fletcher, Leigh N; Lee, Jae-Min (2013). From spectra to atmospheres: solving the underconstrained retrieval problem for exoplanets. Proceedings of the International Astronomical Union, 8(S299):275-276.

Meru, Farzana; Galvagni, Marina; Olczak, Christoph; Garaud, Pascale (2013). Large grains can grow in circumstellar discs. Proceedings of the International Astronomical Union, 8(S299):169-170.

Aeberli, I; Gut-Knabenhans, M; Kusche-Ammann, R S; Molinari, L; Zimmermann, M B (2013). A composite score combining waist circumference and body mass index more accurately predicts body fat percentage in 6- to 13-year-old children. European Journal of Nutrition, 52(1):247-253.

Volken, Thomas; Rüesch, Peter; Guggisberg, Jürg (2013). Fruit and vegetable consumption among migrants in Switzerland. Public Health Nutrition, 16(1):156-163.

Bollhalder, Lea; Pfeil, Alena M; Tomonaga, Yuki; Schwenkglenks, Matthias (2013). A systematic literature review and meta-analysis of randomized clinical trials of parenteral glutamine supplementation. Clinical Nutrition, 32(2):213-223.

Jost, Ted; Lacroix, Christophe; Braegger, Christian; Chassard, Christophe (2013). Assessment of bacterial diversity in breast milk using culture-dependent and culture-independent approaches. The British Journal of Nutrition, 110(7):1253-1262.

Walser-Domjan, Esther; Richard, Aline; Eichholzer, Monika; Platz, Elizabeth A; Linseisen, Jakob; Rohrmann, Sabine (2013). Association of urinary phytoestrogen concentrations with serum concentrations of prostate-specific antigen in the National Health and Nutrition Examination Survey. Nutrition and Cancer, 65(6):813-819.

Widmer, R J; Freund, M A; Flammer, A J; Sexton, J; Lennon, R; Romani, A; Mulinacci, N; Vinceri, F F; Lerman, L O; Lerman, A (2013). Beneficial effects of polyphenol-rich olive oil in patients with early atherosclerosis. European Journal of Nutrition, 52(3):1223-1231.

Abbas, Sascha; Linseisen, Jakob; Rohrmann, Sabine; Chang-Claude, Jenny; Peeters, Petra H; Engel, Pierre; Brustad, Magritt; Lund, Eiliv; Skeie, Guri; Olsen, Anja; Tjønneland, Anne; Overvad, Kim; Boutron-Ruault, Marie-Christine; Clavel-Chapelon, Francoise; Fagherazzi, Guy; Kaaks, Rudolf; Boeing, Heiner; Buijsse, Brian; Adarakis, George; Ouranos, Vassilis; Trichopoulou, Antonia; Masala, Giovanna; Krogh, Vittorio; Mattiello, Amalia; Tumino, Rosario; Sacerdote, Carlotta; Buckland, Genevieve; Suárez, Marcial Vicente Argüelles; Sánchez, Maria-José; Chirlaque, Maria-Dolores; Barricarte, Aurelio; Amiano, Pilar; Manjer, Jonas; Wirfält, Elisabet; Lenner, Per; Sund, Malin; Bueno-de-Mesquita, H B; van Duijnhoven, Fränzel J B; Khaw, Kay-Tee; Wareham, Nick; Key, Timothy J; Fedirko, Veronika; Romieu, Isabelle; Gallo, Valentina; Norat, Teresa; Wark, Petra A; Riboli, Elio (2013). Dietary intake of vitamin D and calcium and breast cancer risk in the European Prospective Investigation into Cancer and Nutrition. Nutrition and Cancer, 65(2):178-187.

Aeberli, Isabelle; Erb, Annina; Spliethoff, Kerstin; Meier, Daniela; Götze, Oliver; Frühauf, Heiko; Fox, Mark; Finlayson, Graham S; Gassmann, Max; Berneis, Kaspar; Maggiorini, Marco; Langhans, Wolfgang; Lutz, Thomas A (2013). Disturbed eating at high altitude: influence of food preferences, acute mountain sickness and satiation hormones. European Journal of Nutrition, 52(2):625-635.

Grünert, Sarah C; Brichta, Corinna M; Krebs, Andreas; Clement, Hans-Willi; Rauh, Reinhold; Fleischhaker, Christian; Hennighausen, Klaus; Sass, Jörn Oliver; Schwab, K Otfried (2013). Diurnal variation of phenylalanine and tyrosine concentrations in adult patients with phenylketonuria: subcutaneous microdialysis is no adequate tool for the determination of amino acid concentrations. Nutrition Journal, 12:60.

Bonvin, Antoine; Barral, Jérôme; Kakebeeke, Tanja H; Kriemler, Susi; Longchamp, Anouk; Schindler, Christian; Marques-Vidal, Pedro; Puder, Jardena J (2013). Effect of a governmentally-led physical activity program on motor skills in young children attending child care centers: a cluster randomized controlled trial. International Journal of Behavioral Nutrition and Physical Activity, 10:90.

Niederer, I; Bürgi, F; Ebenegger, V; Marques-Vidal, P; Schindler, C; Nydegger, A; Kriemler, Susi; Puder, J J (2013). Effects of a lifestyle intervention on adiposity and fitness in overweight or low fit preschoolers (Ballabeina). Obesity, 21(3):E287-E293.

Gerig, R; Ernst, B; Wilms, B; Thurnheer, M; Schultes, B (2013). Gastric Helicobacter pylori infection is associated with adverse metabolic traits in severely obese subjects. Obesity, 21(3):535-7.

Ochner, Christopher N; Teixeira, Julio; Geary, Nori; Asarian, Lori (2013). Greater short-term weight loss in women 20-45 versus 55-65 years of age following bariatric surgery. Obesity Surgery, 23(10):1650-1654.

Milos, Gabriella; Kuenzli, Cornelia; Martin Soelch, Chantal; Schumacher, Sonja; Moergeli, Hanspeter; Mueller-Pfeiffer, Christoph (2013). How much should I eat? Estimation of meal portions in anorexia nervosa. Appetite, 63:42-47.

Künzli, Cornelia. How much should I eat? Estimation of meal portions in anorexia nervosa. 2013, University of Zurich, Faculty of Medicine.

Rohrmann, Sabine; Braun, Julia; Bopp, Matthias; Faeh, David (2013). Inverse association between circulating vitamin D and mortality - dependent on sex and cause of death? Nutrition, Metabolism, and Cardiovascular Diseases (NMCD), 23(10):960-966.

Kappeler, Roland; Eichholzer, Monika; Rohrmann, Sabine (2013). Meat consumption and diet quality and mortality in NHANES III. European Journal of Clinical Nutrition, 67(6):598-606.

Jacobs, R A; Boushel, R; Wright-Paradis, C; Calbet, Jose A L; Robach, P; Gnaiger, E; Lundby, C (2013). Mitochondrial function in human skeletal muscle following high-altitude exposure. Experimental Physiology, 98(1):245-255.

Mueller, Sandro Manuel; Gehrig, Saskia Maria; Frese, Sebastian; Wagner, Carsten Alexander; Boutellier, Urs; Toigo, Marco (2013). Multiday acute sodium bicarbonate intake improves endurance capacity and reduces acidosis in men. Journal of the International Society of Sports Nutrition, 10:16.

Łuczyńska, Anna; Kaaks, Rudolf; Rohrmann, Sabine; Becker, Susen; Linseisen, Jakob; Buijsse, Brian; Overvad, Kim; Trichopoulou, Antonia; Valanou, Elisavet; Barmpitsioti, Antonia; Masala, Giovanna; Agnoli, Claudia; Tumino, Rosario; Panico, Salvatore; Bueno-de-Mesquita, H Bas; van Duijnhoven, Fränzel J B; Peeters, Petra H M; Vermeulen, Roel; Weiderpass, Elisabete; Brustad, Magritt; Skeie, Guri; González, Carlos A; Jakszyn, Paula; Quirós, J Ramón; Sánchez, María-José; Huerta, José María; Ardanaz, Eva; Melin, Beatrice; Johansson, Ann Sofie; Almquist, Martin; Malm, Johan; Khaw, Kay-Tee; Wareham, Nick; Travis, Ruth C; Fedirko, Veronika; Romieu, Isabelle; Jenab, Mazda; Gallo, Valentina; Riboli, Elio; Vineis, Paolo; Nieters, Alexandra (2013). Plasma 25-hydroxyvitamin D concentration and lymphoma risk: results of the European Prospective Investigation into Cancer and Nutrition. The American Journal of Clinical Nutrition, 98(3):827-838.

Flammer, A J; Martin, E A; Gossl, M; Widmer, R J; Lennon, R J; Sexton, J A; Loeffler, D; Khosla, S; Lerman, L O; Lerman, A (2013). Polyphenol-rich cranberry juice has a neutral effect on endothelial function but decreases the fraction of osteocalcin-expressing endothelial progenitor cells. European Journal of Nutrition, 52(1):289-296.

Gerig, R; Ernst, B; Wilms, B; Thurnheer, M; Schultes, B (2013). Preoperative nutritional deficiencies in severely obese bariatric candidates are not linked to gastric Helicobacter pylori infection. Obesity Surgery, 23(5):698-702.

Gerber, P A; Locher, R; Schmid, B; Spinas, G A; Lehmann, R (2013). Smoking is associated with impaired long-term glucose metabolism in patients with type 1 diabetes mellitus. Nutrition, Metabolism and Cardiovascular Diseases (NMCD), 23(2):102-108.

Jacobs, Robert A; Díaz, Víctor; Meinild, Anne-Kristine; Gassmann, Max; Lundby, Carsten (2013). The C57Bl/6 mouse serves as a suitable model of human skeletal muscle mitochondrial function. Experimental Physiology, 98(4):908-921.

Eichholzer, Monika; Richard, Aline; Walser-Domjan, Esther; Linseisen, Jakob; Rohrmann, Sabine (2013). Urinary phytoestrogen levels and frailty in older American women and the National Health and Nutrition Examination Survey (NHANES) 1999-2002: a cross-sectional study. Annals of Nutrition & Metabolism, 63:269-276.

Rolland, Y; de Souto Barreto, P; Abellan van Kan, G; Annweiler, C; Beauchet, O; Bischoff-Ferrari, H; Berrut, G; Blain, H; Bonnefoy, M; Cesari, M; Duque, G; Ferry, M; Guerin, O; Hanon, O; Lesourd, B; Morley, J; Raynaud-Simon, A; Ruault, G; Souberbielle, J C; Vellas, B (2013). Vitamin D supplementation in older adults: searching for specific guidelines in nursing homes. Journal of Nutrition, Health & Aging, 17(4):402-412.

2012

Zakharov, Alexander F; Ingrosso, Gabriele; De Paolis, Francesco; Nucita, Achille A; Strafella, Francesco; Novati, Sebastiano Calchi; Jetzer, Philippe (2012). Exoplanet searches in the habitable zone with gravitational microlensing. Proceedings of the International Astronomical Union, 8(S293):36-38.

Bruno, R M; Daghini, E; Ghiadoni, L; Sudano, I; Rugani, I; Varanini, M; Passino, C; Emdin, M; Taddei, S (2012). Effect of acute administration of vitamin C on muscle sympathetic activity, cardiac sympathovagal balance, and baroreflex sensitivity in hypertensive patients. American Journal of Clinical Nutrition, 96(2):302-308.

Martizzi, Davide; Teyssier, Romain; Moore, Ben (2012). The role of Active Galactic Nuclei feedback in the formation of the brightest cluster galaxies. Proceedings of the International Astronomical Union, 8(S295):362-365.

Hottenrott, Kuno; Hass, Erik; Kraus, Manon; Neumann, Georg; Steiner, Martin; Knechtle, Beat (2012). A scientific nutrition strategy improves time trial performance by ≈6% when compared with a self-chosen nutrition strategy in trained cyclists: a randomized cross-over study. Applied Physiology, Nutrition, and Metabolism, 37(4):637-645.

Meyer, Michael; Knechtle, Beat; Bürge, Jolanda; Knechtle, Patrizia; Mrazek, Claudia; Wirth, Andrea; Ellenrieder, Birte; Rüst, Christoph A; Rosemann, Thomas (2012). Ad libitum fluid intake leads to no leg swelling in male Ironman triathletes - an observational field study. Journal of the International Society of Sports Nutrition, 9:40.

Cejka, Caroline; Knechtle, Beat; Knechtle, Patrizia; Rüst, Christoph Alexander; Rosemann, Thomas (2012). An increased fluid intake leads to feet swelling in 100-km ultra-marathoners - an observational field study. Journal of the International Society of Sports Nutrition, 9:11.

Knechtle, B; Mrazek, C; Wirth, A; Knechtle, P; Rüst, C A; Senn, O; Rosemann, T; Imoberdorf, R; Ballmer, P (2012). Branched-chain amino acid supplementation during a 100-km ultra-marathon - A randomized controlled trial. Journal of Nutritional Science and Vitaminology, 58(1):36-44.

Ratner, Cecilia; Ettrup, Anders; Bueter, Marco; Haahr, Mette E; Compan, Valérie; le Roux, Carel W; Levin, Barry; Hansen, Henrik H; Knudsen, Gitte M (2012). Cerebral markers of the serotonergic system in rat models of obesity and after Roux-en-Y gastric bypass. Obesity, 20(10):2133-2141.

Laurenius, A; Larsson, I; Bueter, M; Melanson, K J; Bosaeus, I; Forslund, H B; Lönroth, H; Fändriks, L; Olbers, T (2012). Changes in eating behaviour and meal pattern following Roux-en-Y gastric bypass. International Journal of Obesity, 36(3):348-355.

Mihatsch, Walter A; Braegger, Christian P; Decsi, Tamas; Kolacek, Sanja; Lanzinger, Hartmut; Mayer, Benjamin; Moreno, Luis A; Pohlandt, Frank; Puntis, John; Shamir, Raanan; Stadtmüller, Ulrich; Szajewska, Hania; Turck, Dominique; van Goudoever, Johannes B (2012). Critical systematic review of the level of evidence for routine use of probiotics for reduction of mortality and prevention of necrotizing enterocolitis and sepsis in preterm infants. Clinical Nutrition, 31(1):6-15.

Koletzko, Berthold; Szajewska, Hania; Ashwell, Margaret; Shamir, Raanan; Aggett, Peter; Baerlocher, Kurt; Noakes, Paul; Braegger, Christian; Calder, Philip; Campoy Folgoso, Cristina; Colomb, Virginie; Decsi, Tamás; Domellöf, Magnus; Dupont, Christophe; Fewtrell, Mary; van Goudoever, Johannes B; Michaelsen, Kim F; Mihatsch, Walter; Guarino, Alfredo; Koletzko, Sibylle; Rigo, Jacques; Turck, Dominique; Taminiau, Jan (2012). Documentation of functional and clinical effects of infant nutrition: setting the scene for COMMENT. Annals of Nutrition & Metabolism, 60(4):222-232.

Forrester-Knauss, C; Perren, S; Alsaker, F (2012). Does body mass index in childhood predict restraint eating in early adolescence? Appetite, 59(3):921-926.

Lanzi, Stefano; Borrani, Fabio; Wolf, Martin; Gojanovic, Boris; Malatesta, Davide (2012). Effects of prior short multiple-sprint exercises with different intersprint recoveries on the slow component of oxygen uptake during high-intensity exercise. Applied Physiology, Nutrition, and Metabolism = Physiologie Appliquée, Nutrition Et Métabolisme, 37(6):1080-1090.

Fenske, W K; Bueter, M; Miras, A D; Ghatei, M A; Bloom, S R; le Roux, C W (2012). Exogenous peptide YY3-36 and Exendin-4 further decrease food intake, whereas octreotide increases food intake in rats after Roux-en-Y gastric bypass. International Journal of Obesity, 36(3):379-384.

Van Hemelrijck, Mieke; Rohrmann, Sabine; Steinbrecher, Astrid; Kaaks, Rudolf; Teucher, Birgit; Linseisen, Jakob (2012). Heterocyclic aromatic amine [HCA] intake and prostate cancer risk: effect modification by genetic variants. Nutrition and Cancer, 64(5):704-713.

Aggett, Peter J; Hathcock, John; Jukes, David; Richardson, David P; Calder, Philip C; Bischoff-Ferrari, Heike; Nicklas, Theresa; Mühlebach, Stefan; Kwon, Oran; Lewis, Janine; Lugard, Maurits J F; Prock, Peter (2012). Nutrition issues in Codex: health claims, nutrient reference values and WTO agreements: a conference report. European Journal of Nutrition, 51(Suppl. 1):S1-S7.

Bescos, Raul; Rodriguez, Ferran A; Iglesias, Xavier; Knechtle, Beat; Benitez, Adolfo; Marina, Michel; Padulles, Josep M; Torrado, Priscila; Vazquez, Jairo; Rosemann, Thomas (2012). Nutritional behavior of cyclists during a 24-hour team relay race: a field study report. Journal of the International Society of Sports Nutrition, 9:3.

Faeh, D; Hauser, R (2012). Possible consequences of the new operation criteria for bariatric surgery in Switzerland. Obesity Surgery, 22(1):192-193.

Shamir, Raanan; Koletzko, Berthold; Agostoni, Carlo; Braegger, Christian; Campoy, Cristina; Colomb, Virginie; Domellöf, Magnus; Decsi, Tamas; Fewtrell, Mary; Goulet, Olivier; Michaelsen, Kim F; Kolaček, Sanja; Mihatsch, Walter; Moreno, Luis; Puntis, John; Rigo, Jacques; Szajewska, Hania; Turck, Dominique; van Goudoever, Johannes B (2012). Re: ESPGHAN's 2008 recommendation for early introduction of complementary foods: how good is the evidence? (Cattaneo et al. 2011). Maternal & Child Nutrition, 8(1):136-139.

Gerber, Philipp A; Berneis, Kaspar (2012). Regulation of low-density lipoprotein subfractions by carbohydrates. Current Opinion in Clinical Nutrition and Metabolic Care, 15(4):381-385.

Seyfried, F; Lannoo, M; Gsell, W; Tremoleda, J L; Bueter, M; Olbers, T; Jurowich, C; Germer, C T; Roux, C W (2012). Roux-en-Y gastric bypass in mice—Surgical technique and characterisation. Obesity Surgery, 22(7):1117-1125.

Yu, Bolan; Wang, Jie; Suter, Paolo M; Russell, Robert M; Grusak, Michael A; Wang, Yin; Wang, Zhixu; Yin, Shian; Tang, Guangwen (2012). Spirulina is an effective dietary source of zeaxanthin to humans. British Journal of Nutrition, 108(04):611-619.

Rohrmann, S; Steinbrecher, A; Linseisen, J; Hermann, S; May, A; Luan, J; Ekelund, U; Overvad, K; Tjønneland, A; Halkjær, J; Fagherazzi, G; Boutron-Ruault, M C; Clavel-Chapelon, F; Agnoli, C; Tumino, R; Masala, G; Mattiello, A; Ricceri, F; Travier, N; Amiano, P; Ardanaz, E; Chirlaque, M D; Sanchez, M J; Rodríguez, L; Nilsson, L M; Johansson, I; Hedblad, B; Rosvall, M; Lund, E; Braaten, T; Naska, A; Orfanos, P; Trichopoulou, A; van den Berg, S; Bueno-de-Mesquita, H B; Bergmann, M M; Steffen, A; Kaaks, R; Teucher, B; Wareham, N J; Khaw, K T; Crowe, F L; Illner, A K; Slimani, N; Gallo, V; Mouw, T; Norat, T; Peeters, P H M (2012). The association of education with long-term weight change in the EPIC-PANACEA cohort. European Journal of Clinical Nutrition, 66(8):957-963.

Riediger, Thomas (2012). The receptive function of hypothalamic and brainstem centres to hormonal and nutrient signals affecting energy balance. Proceedings of the Nutrition Society, 71(4):463-477.

Weiss, G Adrienne; Hennet, Thierry (2012). The role of milk sialyllactose in intestinal bacterial colonization. Advances in Nutrition, 3(3):483S-488S.

Van Remoortel, Hans; Giavedoni, Santiago; Raste, Yogini; Burtin, Chris; Louvaris, Zafeiris; Gimeno-Santos, Elena; Langer, Daniel; Glendenning, Alastair; Hopkinson, Nicholas S; Vogiatzis, Ioannis; Peterson, Barry T; Wilson, Frederick; Mann, Bridget; Rabinovich, Roberto; Puhan, Milo A; Troosters, Thierry (2012). Validity of activity monitors in health and chronic disease: a systematic review. International Journal of Behavioral Nutrition and Physical Activity, 9:84.

Bischoff-Ferrari, Heike (2012). Vitamin D - from essentiality to functionality. International Journal for Vitamin and Nutrition Research, 82(5):321-326.

Li, K; Kaaks, R; Linseisen, J; Rohrmann, S (2012). Vitamin/mineral supplementation and cancer, cardiovascular, and all-cause mortality in a German prospective cohort (EPIC-Heidelberg). European Journal of Nutrition, 51(4):407-413.

2011

Calder, Philip C; Ahluwalia, Namanjeet; Brouns, Fred; Buetler, Timo; Clement, Karine; Cunningham, Karen; Esposito, Katherine; Jönsson, Lena S; Kolb, Hubert; Lansink, Mirian; Marcos, Ascension; Margioris, Andrew; Matusheski, Nathan; Nordmann, Herve; O'Brien, John; Pugliese, Giuseppe; Rizkalla, Salwa; Schalkwijk, Casper; Tuomilehto, Jaakko; Wärnberg, Julia; Watzl, Bernhard; Winklhofer-Roob, Brigitte M (2011). Dietary factors and low-grade inflammation in relation to overweight and obesity. The British Journal of Nutrition, 106(Suppl 3):S5-S78.

Knechtle, B; Wirth, A; Knechtle, P; Rosemann, T; Rüst, C A; Bescós, R (2011). A comparison of fat mass and skeletal muscle mass estimation in male ultra-endurance athletes using bioelectrical impedance analysis and different anthropometric methods. Nutrición Hospitalaria, 26(6):1420-1427.

Puder, J J; Schindler, C; Zahner, L; Kriemler, S (2011). Adiposity, fitness and metabolic risk in children: a cross-sectional and longitudinal study. International Journal of Pediatric Obesity, 6(2-2):e297-e306.

Tomasik, Martin J; Silbereisen, Rainer K (2011). Adolescence and globalization. In: Brown, B B. Encyclopedia of adolescence. New York: Springer, 109-118.

Ballmer-Weber, B K (2011). Allergic reactions to food proteins. International Journal for Vitamin and Nutrition Research, 81(2-3):173-180.

Murer, S B; Knöpfli, B H; Aeberli, I; Jung, A; Wildhaber, J; Wildhaber-Brooks, J; Zimmermann, M B (2011). Baseline leptin and leptin reduction predict improvements in metabolic variables and long-term fat loss in obese children and adolescents: a prospective study of an inpatient weight-loss program. American Journal of Clinical Nutrition, 93(4):695-702.

van Stuijvenberg, M; Eisses, A M; Grüber, C; Mosca, F; Arslanoglu, S; Chirico, G; Braegger, C P; Riedler, J; Boehm, G; Sauer, P J J (2011). Do prebiotics reduce the number of fever episodes in healthy children in their first year of life: a randomised controlled trial. British Journal of Nutrition, 106(11):1740-1748.

Olds, T; Maher, C; Zumin, S; Péneau, S; Lioret, S; Castetbon, K; Bellisle, F; de Wilde, J; Hohepa, M; Maddison, R; Lissner, L; Sjöberg, A; Zimmermann, M; Aeberli, I; Ogden, C; Flegal, K; Summerbell, C (2011). Evidence that the prevalence of childhood overweight is plateauing: data from nine countries. International Journal of Pediatric Obesity, 6(5-6):342-360.

Bueter, M; le Roux, C W (2011). Gastrointestinal hormones, energy balance and bariatric surgery. International Journal of Obesity, 35(Suppl. 3):S35-S39.

Aeberli, I; Gerber, P A; Hochuli, M; Kohler, S; Haile, S R; Gouni-Berthold, I; Berthold, H K; Spinas, G A; Berneis, K (2011). Low to moderate sugar-sweetened beverage consumption impairs glucose and lipid metabolism and promotes inflammation in healthy young men: a randomized controlled trial. American Journal of Clinical Nutrition, 94(2):479-485.

Hauser, M; Jonas, K; Riemann, R (2011). Measuring salient food attitudes and food-related values: an elaborated, conflicting and interdependent system. Appetite, 57:329-338.

Knechtle, B; Knechtle, P; Mrazek, C; Senn, O; Rosemann, T; Imoberdorf, R; Ballmer, P E (2011). No effect of short-term amino acid supplementation on variables related to skeletal muscle damage in 100 km ultra-runners - a randomized controlled trial. Journal of the International Society of Sports Nutrition, 8:6.

Inzitari, M; Doets, E; Bartali, B; Benetou, V; Di Bari, M; Visser, M; Volpato, S; Gambassi, G; Topinkova, E; De Groot, L; Salva, A (2011). Nutrition in the age-related disablement process. Journal of Nutrition, Health & Aging, 15(8):599-604.

von Eckardstein, Arnold; Sibler, R A (2011). Possible contributions of lipoproteins and cholesterol to the pathogenesis of diabetes mellitus type 2. Current Opinion in Lipidology, 22(1):26-32.

Bürgi, F; Meyer, U; Granacher, U; Schindler, C; Marques-Vidal, P; Kriemler, S; Puder, J J (2011). Relationship of physical activity with motor skills, aerobic fitness and body fat in preschool children: a cross-sectional and longitudinal study (Ballabeina). International Journal of Obesity, 35(7):937-944.

Singh, B R; Gupta, S K; Azaizeh, H; Shilev, S; Sudre, D; Song, W Y; Martinoia, E; Mench, M (2011). Safety of food crops on land contaminated with trace elements. Journal of the Science of Food and Agriculture, 91(8):1349-1366.

Hilty, L; Lutz, Kai; Maurer, Konrad; Rodenkirch, T; Spengler, Christina M; Boutellier, Urs; Jäncke, Lutz; Amann, M (2011). Spinal opioid receptor-sensitive muscle afferents contribute to the fatigue-induced increase in intracortical inhibition in healthy humans. Experimental Physiology, 96(5):505-517.

König, F; Andersson, M; Hotz, K; Aeberli, I; Zimmermann, M B (2011). Ten repeat collections for urinary iodine from spot samples or 24-hour samples are needed to reliably estimate individual iodine status in women. Journal of Nutrition, 141(11):2049-2054.

Clauss, Marcus; Lechner, I; Barboza, P; Collins, W; Tervoort, T A; Südekum, K H; Codron, Daryl; Hummel, J (2011). The effect of size and density on the mean retention time of particles in the reticulorumen of cattle ( Bos primigenius f. taurus), muskoxen ( Ovibos moschatus) and moose ( Alces alces). British Journal of Nutrition, 105:634-644.

Steinert, R E; Gerspach, A C; Gutmann, H; Asarian, L; Drewe, J; Beglinger, C (2011). The functional involvement of gut-expressed sweet taste receptors in glucose-stimulated secretion of glucagon-like peptide-1 (GLP-1) and peptide YY (PYY). Clinical Nutrition, 30(4):524-532.

Schiesser, M; Guber, J; Wildi, S; Guber, I; Weber, M; Muller, M K (2011). Utility of routine versus selective upper gastrointestinal series to detect anastomotic leaks after laparoscopic gastric bypass. Obesity Surgery, 21(8):1238-1242.

Tang, G; Suter, P M (2011). Vitamin A, nutrition, and health values of algae: Spirulina, Chlorella, and Dunaliella. Journal of Pharmacy and Nutrition Sciences, 1(2):111-118.

Bischoff-Ferrari, H A; Stähelin, H B; Walter, P (2011). Vitamin D effects on bone and muscle. International Journal for Vitamin and Nutrition Research, 81(4):264-272.

Bischoff-Ferrari, H A (2011). Vitamin D: role in pregnancy and early childhood. Annals of Nutrition & Metabolism, 59(1):17-21.

2010

Elser, Sebastian; Stadel, Joachim; Moore, Ben; Morishima, Ryuji (2010). How common are Earth-Moon planetary systems? Proceedings of the International Astronomical Union, 6(S276):414-415.

Hoby, S; Wenker, C; Robert, N; Jermann, T; Hartnack, S; Segner, H; Aebischer, C P; Liesegang, A (2010). Nutritional metabolic bone disease in juvenile veiled chameleons (Chamaeleo calyptratus) and its prevention. Journal of Nutrition, 140(11):1923-1931.

Schmutz, Silvia; Däpp, Christoph; Wittwer, Matthias; Durieux, Anne-Cécile; Mueller, Matthias; Weinstein, Felix; Vogt, Michael; Hoppeler, Hans; Flück, Martin (2010). A hypoxia complement differentiates the muscle response to endurance exercise. Experimental Physiology, 95(6):723-735.

Faeh, D; Bopp, M (2010). Increase in the Prevalence of Obesity in Switzerland 1982-2007: Birth Cohort Analysis Puts Recent Slowdown into Perspective. Obesity, 18(3):644-646.

Knechtle, B; Senn, O; Imoberdorf, R; Joleska, I; Wirth, A; Knechtle, P; Rosemann, T (2010). Maintained total body water content and serum sodium concentrations despite body mass loss in female ultra-runners drinking ad libitum during a 100 km race. Asia Pacific Journal of Clinical Nutrition, 19(1):83-90.

Knechtle, B; Baumann, B; Wirth, A; Knechtle, P; Rosemann, T (2010). Male ironman triathletes lose skeletal muscle mass. Asia Pacific Journal of Clinical Nutrition, 19(1):91-97.

Staub, Kaspar; Rühli, Frank J; Woitek, Ulrich; Pfister, Christian (2010). BMI distribution/social stratification in Swiss conscripts from 1875 to present. European Journal of Clinical Nutrition, 64(4):335-340.

Williams, Jane E; Wells, Jonathan Ck; Benden, Christian; Jaffe, Adam; Suri, Ranjan; Wilson, Catherine M; Fewtrell, Mary S (2010). Body composition assessed by the 4-component model and association with lung function in 6-12-y-old children with cystic fibrosis. The American Journal of Clinical Nutrition, 92(6):1332-1343.

Li, K; Kaaks, R; Linseisen, J; Rohrmann, S (2010). Consistency of vitamin and/or mineral supplement use and demographic, lifestyle and health-status predictors: findings from the European Prospective Investigation into Cancer and Nutrition (EPIC)-Heidelberg cohort. The British Journal of Nutrition, 104(7):1058-1064.

Aeberli, I; Ammann, R S; Knabenhans, M; Molinari, L; Zimmermann, M B (2010). Decrease in the prevalence of paediatric adiposity in Switzerland from 2002 to 2007. Public Health Nutrition, 13(6):806-811.

Ebenegger, V; Marques-Vidal, P; Barral, J; Kriemler, S; Puder, J J; Nydegger, A (2010). Eating habits of preschool children with high migrant status in Switzerland according to a new food frequency questionnaire. Nutrition Research, 30(2):104-109.

Kriemler, S; Puder, J; Zahner, L; Roth, R; Meyer, U; Bedogni, G (2010). Estimation of percentage body fat in 6- to 13-year-old children by skinfold thickness, body mass index and waist circumference. The British Journal of Nutrition, 104(10):1565-1572.

Pohl, D; Savarino, E; Hersberger, M; Behlis, Z; Stutz, B; Goetze, O; von Eckardstein, Arnold; Fried, M; Tutuian, R (2010). Excellent agreement between genetic and hydrogen breath tests for lactase deficiency and the role of extended symptom assessment. British Journal of Nutrition, 104(6):900-907.

Powell, L C; Bournaud, F; Chapon, D; Devriendt, J; Slyz, A; Teyssier, R (2010). Galactic star formation in parsec-scale resolution simulations. Proceedings of the International Astronomical Union, 6(S270):487-490.

Zimmermann-Sloutskis, D; Wanner, M; Zimmermann, E; Martin, B W (2010). Physical activity levels and determinants of change in young adults: a longitudinal panel study. International Journal of Behavioral Nutrition and Physical Activity, 7:2.

Semmler, A; Moskau, S; Grigull, A; Farmand, S; Klockgether, T; Smulders, Y; Blom, H; Zur, B; Stoffel-Wagner, B; Linnebank, M (2010). Plasma folate levels are associated with the lipoprotein profile: a retrospective database analysis. Nutrition Journal, 9:31.

Martin, L J M; Siliart, B; Lutz, T A; Biourge, V; Nguyen, P; Dumon, H J W (2010). Postprandial response of plasma insulin, amylin and acylated ghrelin to various test meals in lean and obese cats. The British Journal of Nutrition, 103(11):1610-1619.

Braegger, C P (2010). Probiotics and the prevention of necrotizing enterocolitis. Annals of Nutrition & Metabolism, 57(Supp 1):14-15.

Commerçon, B; Hennebelle, P; Audit, E; Chabrier, G; Teyssier, R (2010). Radiative, magnetic and numerical feedbacks on small-scale fragmentation. Proceedings of the International Astronomical Union, 6(S270):227-230.

Vavricka, S R; Rogler, G (2010). Recent advances in the etiology and treatment of Crohn's disease. Minerva Gastroenterologica e Dietologica, 56(2):203-211.

Dinarello, C A; Donath, M Y; Mandrup-Poulsen, T (2010). Role of IL-1beta in type 2 diabetes. Current Opinion in Endocrinology, Diabetes, and Obesity, 17(4):314-321.

Bournaud, F; Powell, L C; Chapon, D; Teyssier, R (2010). Star formation in galaxy mergers: ISM turbulence, dense gas excess, and scaling relations for disks and starbusts. Proceedings of the International Astronomical Union, 6(S271):160-169.

Semmler, A; Farmand, S; Moskau, S; Stoffel-Wagner, B; Linnebank, M (2010). The G allele of transcobalamin 2 c.776C→G is associated with an unfavorable lipoprotein profile. Annals of Nutrition & Metabolism, 57(2):112-115.

Powell, L C; Bournaud, F; Chapon, D; Devriendt, J; Slyz, A; Teyssier, R (2010). The impact of ISM turbulence, clustered star formation and feedback on galaxy mass assembly through cold flows and mergers. Proceedings of the International Astronomical Union, 6(S277):234-237.

Grize, L; Bringolf-Isler, B; Martin, E; Braun-Fahrländer, C (2010). Trend in active transportation to school among Swiss school children and its associated factors: three cross-sectional surveys 1994, 2000 and 2005. International Journal of Behavioral Nutrition and Physical Activity, 7:28-35.

Bueter, M; Löwenstein, C; Ashrafian, H; Hillebrand, J; Bloom, S R; Olbers, T; Lutz, T A; le Roux, C W (2010). Vagal sparing surgical technique but not stoma size affects body weight loss in rodent model of gastric bypass. Obesity Surgery, 20(5):616-622.

2009

Abellan van Kan, G; André, E; Bischoff-Ferrari, H A; Boirie, Y; Onder, G; Pahor, M; Ritz, P; Rolland, Y; Sampaio, C; Studenski, S; Visser, M; Vellas, B (2009). Carla Task Force on Sarcopenia: Propositions for clinical trials. Journal of Nutrition, Health and Aging, 13(8):700-707.

Bischoff Ferrari, H A (2009). Validated treatments and therapeutic perspectives regarding nutritherapy. Journal of Nutrition, Health and Aging, 13(8):737-741.

Aeberli, I; Hurrell, R F; Zimmermann, M B (2009). Overweight children have higher circulating hepcidin concentrations and lower iron status but have dietary iron intakes and bioavailability comparable with normal weight children. International Journal of Obesity, 33(10):1111-1117.

Guedes, J; Madau, P; Mayer, L; Kuhlen, M; Diemand, J; Zemp, M (2009). Simulations of recoiling massive black holes. In: IAU Symposium 267: Evolution of Galaxies and Central Black Holes: Feeding and Feedback, Rio de Janeiro, Brazil, 10 August 2009 - 14 August 2009, 262.

Stieger, B (2009). Recent insights into the function and regulation of the bile salt export pump (ABCB11). Current Opinion in Lipidology, 20(3):176-181.

von Eckardstein, A; Rohrer, L (2009). Transendothelial lipoprotein transport and regulation of endothelial permeability and integrity by lipoproteins. Current Opinion in Lipidology, 20(3):197-205.

Flueck, Martin (2009). Tuning of mitochondrial pathways by muscle work: from triggers to sensors and expression signatures. Applied Physiology, Nutrition, and Metabolism = Physiologie Appliquée, Nutrition Et Métabolisme, 34(3):447-453.

Suter, Paolo M (2009). Alcohol and mortality: if you drink, do not forget fruits and vegetables. Nutrition Reviews, 59(9):293-297.

Suter, Paolo M; Vetter, Wilhelm (2009). Diuretics and vitamin B1: are diuretics a risk factor for thiamin malnutrition? Nutrition Reviews, 58(10):319-323.

Devriendt, J; Slyz, A; Powell, L; Pichon, C; Teyssier, R (2009). Modeling high-redshift galaxies: what can we learn from high and ultra-high resolution hydrodynamical simulations? Proceedings of the International Astronomical Union, 262:248-256.

Bringolf-Isler, B; Grize, L; Mäder, U; Ruch, N; Sennhauser, F H; Braun-Fahrländer, C (2009). Assessment of intensity, prevalence and duration of everyday activities in Swiss school children: a cross-sectional analysis of accelerometer and diary data. International Journal of Behavioral Nutrition and Physical Activity, 6:50.

Lutz, T A (2009). Control of food intake and energy expenditure by amylin-therapeutic implications. International Journal of Obesity, 33 Sup:S24-27.

Aeberli, I; Spinas, G A; Lehmann, R; l'Allemand, D; Molinari, L; Zimmermann, M B (2009). Diet determines features of the metabolic syndrome in 6- to 14-year-old children. International Journal for Vitamin and Nutrition Research, 79(1):14-23.

Lê, K A; Ith, M; Kreis, R; Faeh, D; Bortolotti, M; Tran, C; Boesch, C; Tappy, L (2009). Fructose overconsumption causes dyslipidemia and ectopic lipid deposition in healthy subjects with and without a family history of type 2 diabetes. American Journal of Clinical Nutrition, 89(6):1760-1765.

Bortolotti, M; Kreis, R; Debard, C; Cariou, B; Faeh, D; Chetiveaux, M; Ith, M; Vermathen, P; Stefanoni, N; Lê, K A; Schneiter, P; Krempf, M; Vidal, H; Boesch, C; Tappy, L (2009). High protein intake reduces intrahepatocellular lipid deposition in humans. American Journal of Clinical Nutrition, 90(4):1002-1010.

Wall, Rebecca; Ross, R Paul; Shanahan, Fergus; O'Mahony, Liam; O'Mahony, Caitlin; Coakley, Mairead; Hart, Orla; Lawlor, Peadar; Quigley, Eamonn M; Kiely, Barry; Fitzgerald, Gerald F; Stanton, Catherine (2009). Metabolic activity of the enteric microbiota influences the fatty acid composition of murine and porcine liver and adipose tissues. American Journal of Clinical Nutrition, 89(5):1393-1401.

Mañé, J; Pedrosa, E; Lorén, V; Ojanguren, I; Fluvià, L; Cabré, E; Rogler, G; Gassull, M A (2009). Partial replacement of dietary (n-6) fatty acids with medium-chain triglycerides decreases the incidence of spontaneous colitis in interleukin-10-deficient mice. Journal of Nutrition, 139(3):603-610.

Lutz, T A (2009). Physiologischer Weitblick ist gefragt. Hormone als Boten des Fetts zur langfristigen Modulation von Hunger und Sättigung. Aktuelle Ernährungsmedizin, 34(Supple):22-25.

van der Loo, B; Schildknecht, S; Zee, Rebecca; Bachschmid, M M (2009). Signalling processes in endothelial ageing in relation to chronic oxidative stress and their potential therapeutic implications in humans. Experimental Physiology, 94(3):305-310.

D'Onghia, E; Lake, G (2009). The Magellanic group and the seven dwarfs. In: Van Loon, J T; Oliveira, J M. The Magellanic system: stars, gas, and galaxies. Cambridge: Cambridge University Press, 473-478.

Lutz, T A (2009). The roles of amylin in satiation, adiposity and brain development. In: Langhans, W; Geary, N. Frontiers in Eating and Weight Regulation. Forum Nutrition: Karger, 64-74.

2008

Goetze, Oliver; Fruehauf, Heiko; Pohl, Daniel; Giarrè, Marianna; Rochat, Florence; Ornstein, Kurt; Menne, Dieter; Fried, Michael; Thumshirn, Miriam (2008). Effect of a prebiotic mixture on intestinal comfort and general wellbeing in health. The British Journal of Nutrition, 100(5):1077-1085.

Aeberli, I; Beljean, N; Lehmann, R; L'Allemand, D; Spinas, G A; Zimmermann, M B (2008). The increase of fatty acid-binding protein aP2 in overweight and obese children: interactions with dietary fat and impact on measures of subclinical inflammation. International Journal of Obesity, 32(10):1513-1520.

Kraemer, Klaus; Waelti, Monika; De Pee, Saskia; Moench-Pfanner, Regina; Hathcock, John N; Bloem, Martin W; Semba, Richard D (2008). Are low tolerable upper intake levels for vitamin A undermining effective food fortification efforts? Nutrition Reviews, 66(9):517-525.

Klimentowski, J; Łokas, E L; Kazantzidis, S; Prada, F; Mayer, L; Mamon, G A (2008). Mass modelling of dwarf spheroidal galaxies. Proceedings of the International Astronomical Union, 244:321-325.

Devecchi, B; Colpi, M; Mapelli, M; Possenti, A (2008). On the dynamical capture of a MSP by an IMBH in a globular cluster. Proceedings of the International Astronomical Union, 246:359-360.

Bhattacharya, I; Mundy, A L; Widmer, C C; Kretz, M; Barton, M (2008). Regional heterogeneity of functional changes in conduit arteries after high-fat diet. Obesity, 16(4):743-748.

Schiesser, M; Müller, S; Kirchhoff, P; Breitenstein, S; Schäfer, M; Clavien, P A (2008). Assessment of a novel screening score for nutritional risk in predicting complications in gastro-intestinal surgery. Clinical Nutrition, 27(4):565-570.

Rosemann, Thomas; Grol, Richard; Hermann, Katja; Wensing, Michel; Szecsenyi, Joachim (2008). Association between obesity, quality of life, physical activity and health service utilization in primary care patients with osteoarthritis. International Journal of Behavioral Nutrition and Physical Activity, 5:4.

Bischoff-Ferrari, H A; Rees, J R; Grau, M V; Barry, E; Gui, J; Baron, J A (2008). Effect of calcium supplementation on fracture risk: a double-blind randomized controlled trial. American Journal of Clinical Nutrition, 87(6):1945-1951.

D'Onghia, E (2008). How galaxies gain and lose their angular momentum. Proceedings of the International Astronomical Union, 245:51-54.

Müller, M K; Wenger, C; Schiesser, M; Clavien, P A; Weber, M (2008). Quality of life after bariatric surgery - a comparative study of laparoscopic banding vs. bypass. Obesity Surgery, 18(12):1551-1557.

Dotti, M; Colpi, M; Haardt, F; Mayer, L (2008). Simulating the dynamics of binary black holes in nuclear gaseous discs. Proceedings of the International Astronomical Union, 245:241-242.

Suter, P M; Schutz, Y (2008). The effect of exercise, alcohol or both combined on health and physical performance. International Journal of Obesity, 32(6):48-52.

Knechtle, B; Knechtle, P; Schulze, I; Kohler, G (2008). Vitamins, minerals and race performance in ultra-endurance runners - Deutschlandlauf 2006. Asia Pacific Journal of Clinical Nutrition, 17(2):194-198.

2007

Müller, Markus K; Guber, Josef; Wildi, Stefan; Guber, Ivo; Clavien, Pierre-Alain; Weber, Markus (2007). Three-year follow-up study of retrocolic versus antecolic laparoscopic Roux-en-Y gastric bypass. Obesity Surgery, 17(7):889-893.

Rist, Lukas; Mueller, André; Barthel, Christiane; Snijders, Bianca; Jansen, Margje; Simões-Wüst, A Paula; Huber, Machteld; Kummeling, Ischa; von Mandach, Ursula; Steinhart, Hans; Thijs, Carel (2007). Influence of organic diet on the amount of conjugated linoleic acids in breast milk of lactating women in the Netherlands. The British Journal of Nutrition, 97(4):735-743.

Bovet, P; Faeh, D; Madeleine, G; Viswanathan, B; Paccaud, F (2007). Decrease in blood triglycerides associated with the consumption of eggs of hens fed with food supplemented with fish oil. Nutrition, Metabolism and Cardiovascular Diseases (NMCD), 17(4):280-287.

Wronska-Nofer, Teresa; Nofer, Jerzy-Roch; Stetkiewicz, Jan; Wierzbicka, Malgorzata; Bolinska, Halina; Fobker, Manfred; Schulte, Helmut; Assmann, Gerd; von Eckardstein, Arnold (2007). Evidence for oxidative stress at elevated plasma thiol levels in chronic exposure to carbon disulfide (CS2) and coronary heart disease. Nutrition, Metabolism, and Cardiovascular Diseases (NMCD), 17(7):546-553.

Clauss, Marcus; Sauter-Louis, C; Kienzle, E (2007). Historical copper and manganese levels in cattle feeds in Bavaria, Germany. Journal of Nutritional & Environmental Medicine, 16(1):69-74.

2006

Marks, J; Srai, S K; Biber, J; Murer, H; Unwin, R J; Debnam, E S (2006). Intestinal phosphate absorption and the effect of vitamin D: a comparison of rats with mice. Experimental Physiology, 91(3):531-537.

Lê, K A; Faeh, D; Stettler, R; Ith, M; Kreis, R; Vermathen, P; Boesch, C; Ravussin, E; Tappy, L (2006). A 4-wk high-fructose diet alters lipid metabolism without affecting insulin sensitivity or ectopic lipids in healthy humans. American Journal of Clinical Nutrition, 84(6):1374-1379.

Kienzle, E; Stürmer, K; Ranz, D; Clauss, Marcus (2006). A high roughage/concentrate ratio decreases the effect of ammonium chloride on acid-base balance in horses. Journal of Nutrition, 136(7 Supp):2048S-2049S.

Hasler, G; Gergen, P J; Ajdacic, V; Gamma, A; Eich, D; Rössler, W; Angst, J (2006). Asthma and body weight change: a 20-year prospective community study of young adults. International Journal of Obesity, 30(7):1111-1118.

Kienzle, E; Kopsch, G; Koelle, P; Clauss, Marcus (2006). Chemical composition of turtles and tortoises. Journal of Nutrition, 136(7 Supp):2053S-2054S.

Clavien, Christine; Wallimann-Helmer, Ivo; Deonna, Julien (2006). Introduction: Emotions and Rationality in Moral Philosophy. European Journal of Analytic Philosophy, 2(2):5-9.

Clauss, Marcus; Castell, Johanna C; Kienzle, Ellen; Schramel, Peter; Dierenfeld, Ellen S; Flach, Edmund J; Behlert, Olaf; Hatt, Jean-Michel; Streich, W Jürgen; Hummel, Jürgen (2006). Macromineral absorption in the black rhinoceros (Diceros bicornis) compared with the domestic horse. Journal of Nutrition, 136(7 Supp):2017S-2020S.

Eichholzer, M (2006). Tee und Gesundheit. Aktuelle Ernährungsmedizin, 31:18-22.

2005

van Bennekum, Ariëtte M; Nguyen, David V; Schulthess, Georg; Hauser, Helmut; Phillips, Michael C (2005). Mechanisms of cholesterol-lowering effects of dietary insoluble fibres: relationships with intestinal and hepatic cholesterol parameters. The British Journal of Nutrition, 94(03):331-337.

2004

Zehnder, Monica; Muelli, Mirjam; Buchli, Reto; Kuehne, Guido; Boutellier, Urs (2004). Further glycogen decrease during early recovery after eccentric exercise despite a high carbohydrate intake. European Journal of Nutrition, 43(3):148-159.

Suter, Paolo M (2004). Alcohol, nutrition and health maintenance: selected aspects. Proceedings of the Comparative Nutrition Society, 63(01):81-88.

Gostynski, Michal; Gutzwiller, Felix; Kuulasmaa, K; Döring, A; Ferrario, M; Grafnetter, D; Pajak, A (2004). Analysis of the relationship between total cholesterol, age, body mass index among males and females in the WHO MONICA Project. International Journal of Obesity, 28(8):1082-1090.

2002

Perewusnyk, G; Huch, R; Huch, A; Breymann, C (2002). Parenteral iron therapy in obstetrics: 8 years experience with iron–sucrose complex. The British Journal of Nutrition, 88(1):3-10.

2001

Eichholzer, Monika; Lüthy, Jürg; Gutzwiller, Felix; Stähelin, Hannes B (2001). The role of folate, antioxidant vitamins and other constituents in fruit and vegetables in the prevention of cardiovascular disease: the epidemiological evidence. International Journal for Vitamin and Nutrition Research, 71(1):5-17.

2000

Rülicke, T; Hübscher, U (2000). Germ line transformation of mammals by pronuclear microinjection. Experimental Physiology, 85(6):859-601.

Brandner, S; Klein, M A; Frigg, R; Pekarik, V; Parizek, P; Raeber, A; Glatzel, M; Schwarz, P; Rülicke, T; Weissmann, C; Aguzzi, A (2000). Neuroinvasion of prions: insights from mouse models. Experimental Physiology, 85(6):705-712.

van den Broek, M F; Hengartner, H (2000). The role of perforin in infections and tumour surveillance. Experimental Physiology, 85(6):681-685.

Eichholzer, Monika; Bisig, Brigitte (2000). Daily consumption of (red) meat or meat products in Switzerland: results of the 1992/93 Swiss Health Survey. European Journal of Clinical Nutrition, 54(2):136-42.

Eichholzer, Monika; Stähelin, Hannes B; Gutzwiller, Felix; Lüdin, Eric; Bernasconi, Florence (2000). Association of low plasma cholesterol with mortality for cancer at various sites in men: 17-y follow-up of the prospective Basel study. The American Journal of Clinical Nutrition, 71(2):569-574.

Scheid, A; Meuli, M; Gassmann, M; Wenger, R H (2000). Genetically modified mouse models in studies on cutaneous wound healing. Experimental Physiology, 85(6):687-704.

1998

Eichholzer, Monika; Gutzwiller, Felix (1998). Dietary nitrates, nitrites, and N-nitroso compounds and cancer risk: a review of the epidemiologic evidence. Nutrition Reviews, 56(4):95-105.

1993

Kardinaal, A F M; et al; Martin, Blaise C (1993). EURAMIC Study: Antioxidants, myocardial infarction and breast cancer. Design and main hypotheses. European Journal of Clinical Nutrition, 47(Suppl. 2):S64-S72.

1991

Gutzwiller, Felix (1991). Health in central Europe. Annals of Nutrition & Metabolism, 35(Suppl. 1):64-68.

1990

Somogyi, J C (1990). Influence of food preparation on nutritional quality; introductory remarks. Journal of Nutritional Science and Vitaminology, 36(Suppl 1):S1-S6.

This list was generated on Fri Jul 10 01:31:47 2020 CEST.